Member Login | Register
Fern

Listing Forms

Fill out one of the forms below for the product you would like to list on Wine Network’s website.

As well as providing all the necessary information regarding the product, the form is a virtual guarantee to any prospective purchaser that the product that they are considering to purchase complies with New Zealand’s Code of ‘Winery Record Keeping Practices’ as guide lined by New Zealand Winegrowers.
Please complete all information

Thank You

Submit Bulk Juice or Wine

Winemaking and Statutory Declaration

To Recieve a Printable Form please contact Wine Network
Email: mail@winenetwork.co.nz
Phone: (+64 9) 489 3644
Fax: (+64 9) 489 3646

* denotes a required field

Winery Name: *
Your WSMP number:
Wine Variety: *
Your Wine Code: eg. Batch Number or Tank Number
Vintage: *
Price per Litre: $ Plus Wine Networks Commission
Volume Available: * Litres (Please enter numbers only)
Alc/Vol: %
+
-

GRAPES * (Use the buttons on the right to add or remove rows as necessary.)

Vintage * Varieties * Region * District Clone Percentage *
%
nb: Total must equal 100% Total: 0%

Region Wine is located: *
Processing / storage facility name:
(not to be published on the website, for Wine Network information only)

The Product is Available as: *
Wine Analysis --- TA: g/L    pH:    RS: g/L    VA: g/L
Grapes at Harvest --- Brix:    TA: g/L    pH:

  Yes No Unsure
Spray Diary can be provided? *
Wine composition report detailing additives can be provided? *
Current Auditors Report can be supplied? *
Do you comply with New Zealand Winegrowers Wine Standards Management Plan Code of Practise? *
Certified Organic Vineyard? *
Sustainable Winegrowing NZ Recognised Vineyard? *
Sustainable Winegrowing NZ Recognised Winery? *

  Yes No Unsure
Certified Organic Wine? *
Has an Export Spray Programme been followed? *
Has the Wine been Multi-Residue tested? *
Has the Wine been Export Approved? *
SC # Expiry?
Does the wine meet EU Eligibility (with respect to no post ferment sugar addition)? *
Have genetically modified/engineered substances been used? *

Suitable For    
Vegetarians * Yes No Unsure
Vegans * Yes No Unsure
Coeliacs * Yes No Unsure

  Yes No  
Is the Wine available for sale now?
If No, when?
Is the Wine listed with anyone else?
If YES, please list?
Has the Wine been offered to anyone else?
If YES, please list?

TREATMENT If YES please state percentage
Stainless Steel Fermentation Yes No
%
Barrel Fermented Yes No
%
Barrel Aged Yes No
%
Chipped Yes No
%
Beans Yes No
%
Staved Yes No
%
Time in Oak Days Months

WINEMAKING
Malolactic Fermentation Yes No
%
Protein Stabilised Yes No
Cold Stabilised Yes No
If YES, Please select:
Sitting on Lees Yes No
Centrifuged Yes No
Earth Filtration Yes No
Type:
Pad Filter Yes No
If YES, Pad size?
Filtration Completed Yes No
Type:

This information is not published on the website, for Wine Networks internal and promotional use only


CURRENT PRODUCTION CERTIFICATES

If other, please specify:


This information is not published on the website, for Wine Networks internal and promotional use only

Style Description Quality Level Red Wine Info













(please tick as many as you feel relevant for this parcel)
















(Colour Scale 1-10, 1 being light, 10 being very dark.)

Unique Selling Points to help promote your listing (eg. Single vineyard, independent wine review, organic, quality information, etc):


Completed By: *
Position: *
Email Address: *
Contact Number: *

Contact for Sample Requests and Reviews Contact for Offers
(Same as above? ) (Same as above? )
Name: * Name: *
Position: * Position: *
Email: * Email: *
Phone: * Phone: *

I agree that all the information supplied in this form is true and correct and that Wine Network NZ Limited may disclose this information for the purpose of On-Sale as a wine broker on our behalf.