Place a Bulk Wine Listing
  • 2018 Hawke's Bay Blended Reds
    - Code 5741

    2018 Gimblett Merlot 61%
    2018 Gimblett Cabernet Sauvignon 25%
    Gimblett Cabernet Franc 8%
    Other 6%

    Analysis: TA: 5.96 g/L, pH 3.61, RS: dry g/L. Alc/Vol: 13.13%
    X Flow filtered
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    100% S/S Fermentation, 100% Barrel Aged
    Time in Oak: 14 months, 100% MLF
    Wine Located in Hawke's Bay
    Available as Finished Wine

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    14,000 litres available

    @ $4.35 / per litre

    Reduced @ $3.10 / per litre

  • Marlborough Blended Whites
    - Code 5639

    2015 Marlborough Sauvignon Blanc 39.89%
    2017 Marlborough Sauvignon Blanc 17.27%
    2015 Marlborough Riesling 11.46%
    Other 31.38%

    Analysis: TA: 6.16 g/L, pH: 3.23, RS: 3.1 g/L. Alc/Vol: 12.3%
    SWNZ recognised vineyard and winery
    Export Spray Programme and Multi-Residue Tested
    S/S Fermentation. Protein & cold stabilised, Crossflow filtration completed 
    Export spray programme
    Not EU Eligible due to post sugar addition, rest of world OK
    Suitable For: Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine

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    70,000 litres available

    @ $2.10 / per litre

    Hawke's Bay Blended Whites
    - Code 4859

    2012 Hawkes Bay Viognier 50%
    2012 Hawkes Bay Pinot Noir 34%
    2012 Hawkes Bay Chardonnay 5%
    Other 11%

    Analysis: TA: 6.3 g/L, pH: 3.58, RS: 1 g/L, VA: 0.31 g/L. Alc/Vol: 12%
    SWNZ recognised vineyard and winery
    Export Spray Programme. 
    Does not meet EU Eligibility
    Suitable For: Coeliacs
    Wine Located in Bay of Plenty
    Available as Cloudy Wine - Twice racked and sulphured

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    19,500 litres available

    @ $1.90 / per litre

    Reduced @ $1.20 / per litre

  • 2015 Hawke's Bay Cabernet Franc
    - Code 6030

    2015 Hawke's Bay (Bridge Pa) Cabernet Franc 100%

    Analysis: TBC  Alc/Vol: TBC
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility  
    S/S Fermentation, Barrel Aged
    Time in Oak:15 months,  MLF  
    Wine Located in Auckland  
    Available as Cloudy Wine  

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    7,300 litres available

    @ $1.80 / per litre

  • 2020 Hawke's Bay Cabernet Merlot Blend
    - Code 6013

    2020 Hawke's Bay (Gimblett Gravels) Cabernet Sauvignon 51.4%
    2020 Hawke's Bay (Gimblett Gravels) Merlot 45.78%
    2020 Hawke's Bay (Gimblett Gravels) Cabernet Franc 2.48%
    2020 Hawke's Bay (Gimblett Gravels) Tempranillo 0.34%

    Analysis: TA: 7.2 g/L, pH: 3.98, RS: 0.19 g/L, VA: 0.52 g/L. Alc/Vol: 14.34%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility 
    100% S/S Fermentation, 100% Chipped
    100% MLF
    Suitable For: Vegetarians, Vegans & Coeliacs 
    Wine Located in Hastings
    Available as Cloudy Wine - Racked, not sulphured 

    * 100% Gimblett Gravels fruit 
    * The wine has been blended and is currently in tank for storage  
    * Untoasted oak chips used during fermentation only 

    * Price negotiable subject to favourable payment terms

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    10,640 litres available

    @ $6.10 / per litre

  • 2020 Australia - South East Australia Cabernet Sauvignon
    - Code 6063

    2020 SE Australian Cabernet Sauvignon

    Alc/Vol: 13.5%
    Export Spray Programme, Export Approved
    Protein Stabilised, Cold Stabilised, Bottle Ready
    Wine Located in Australia
    Complies with Australian and New Zealand Food Standards Code
    Completed LIP can be provided
    Available as Finished Wine

    * Wine is currently in Australia, FOB port Adelaide
    * Minimum volume per consignment is 24,000 Ltrs
    * Price is in AUD and wine is available FOB or CIF on request

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    96,000 litres available

    @ $1.75 / per litre

    2017 Hawke's Bay Cabernet Sauvignon
    - Code 5745

    2017 Hawkes Bay (Gimblett Gravels) Cab Sauvignon 100%

    Analysis: TA: 5.3 g/L, pH: 3.75, RS: <2 g/L. Alc/Vol: 13.7%
    Certified Organic Vineyard and Certified Organic Wine
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation, Barrel Aged 100%
    Time in Oak: 16 months
    MLF, Sitting on Lees
    SWNZ vineyard and winery.  Biogro 
    Suitable For: Vegetarians, Vegans and Coeliacs
    Wine Located in Hawke's Bay
    Available as Cellar Bright

    *Single vineyard, hand-picked, basket pressed, aged in French oak barrels

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    2,400 litres available

    @ $6.10 / per litre

    2017 Hawke's Bay Cabernet Sauvignon
    - Code 5699

    2017 Hawke's Bay (Maraekakaho) Cabernet Sauvignon 100%

    Analysis: TA: 5.05 g/L, pH: 3.69, RS: 0.20 g/L, VA: 0.65 g/L
    Alc/Vol: 13.5%
    Certified Organic Vineyard
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    100% S/S Fermentation, 100% Barrel Aged
    Time in Oak: 24 months.  MLF
    Suitable For: Vegetarians & Vegans  
    Wine Located in Hawke's Bay
    Available as Cloudy Wine 

    * Single vineyard, BioGro organic registered 
    * Can be offered as Finished Wine at an additional cost

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    4,000 litres available

    @ $4.60 / per litre

    Reduced @ $2.10 / per litre

    2018 Hawke's Bay Cabernet Sauvignon
    - Code 5673

    2018 Hawke's Bay Cabernet Sauvignon 85.95%
    2017 Hawke's Bay Cabernet Sauvignon 9.28%
    2018 Hawke's Bay Merlot 4.25%
    Other 0.52%

    Analysis: TA: 6.3 g/L, pH: 3.68, RS: <1 g/L, VA: 0.5 g/L. Alc/Vol: 13%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility 
    S/S Fermentation, Barrel-Aged.  Chipped and MLF  
    Wine Located in Bay of Plenty  
    Available as Finished Wine - Bottle Ready

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    50,000 litres available

    @ $4.10 / per litre

  • 2018 Hawke's Bay Cabernet Sauvignon Blends
    - Code 5986

    2018 Hawke's Bay (Gimblett Gravels) Cabernet Sauvignon 40%
    2018 Hawke's Bay (Gimblett Gravels) Merlot 20%
    2018 Hawkes Bay (Gimblett Gravels) Cabernet Franc 15%
    2018 Other 25%

    Analysis: TA: 5.6 g/L, pH: 3.7, RS: Dry g/L. Alc/Vol: 12%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility  
    100% S/S Fermentation, 60% Barrel Aged, 40% Chipped
    Time in Oak: 14 months. 100% MLF
    Wine Located in Hawke's Bay
    Available as Cellar Bright

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    30,000 litres available

    @ $4.50 / per litre

  • 2020 Marlborough Chardonnay
    - Code 6095

    2020 Marlborough (Wairau) Chardonnay 100%

    Analysis: TA: 7.0 g/L, pH: 3.31, RS: 1.6 g/L: Alc/Vol: 13%
    SWNZ Recognised Vineyard and Winery
    Export Spray Programme and EU Eligibility
    100% Barrel Fermented, 100% Barrel Aged
    90% MLF, Protein Stabilised, Sitting on Lees
    Suitable For: Vegetarians, Vegans & Coeliacs
    Wine Located in Marlborough
    Available as Cloudy Wine - Protein Stable

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    9,000 litres available

    @ $5.50 / per litre

    2019 Gisborne Chardonnay
    - Code 6080

    2019 Gisborne Chardonnay 86%
    2017 Gisborne Chardonnay 14%

    Analysis: TA: 7.5 g/L, pH: 3.40, RS: 1.5 g/L, VA: 0.26 g/L. Alc/Vol: 12.8%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    Barrel Fermented + Barrel Aged.
    MLF, Protein Stabilised, Cold Stabilised
    Crossflow Filtration Completed
    Wine Located in Auckland
    Available as Finished Wine 

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    14,000 litres available

    @ $4.50 / per litre

    2020 Hawke's Bay Chardonnay
    - Code 6076

    2020 Hawke's Bay Chardonnay 85.16%
    2017 Hawkes Bay Chardonnay 14.84%

    Analysis: TA: 6.0 g/L, pH: 3.47, RS: 0.19 g/LAlc/Vol: 13%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    SS Fermentation and Chipped.
    Wine Located in Bay of Plenty.
    Available as Finished Wine - Bottle Ready

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    88,000 litres available

    @ $3.80 / per litre

    2020 Hawke's Bay Chardonnay
    - Code 6075

    2020 Hawke's Bay Chardonnay 100%

    Analysis: TA: 5.8 g/L, pH: 3.47, RS: 0.26 g/LAlc/Vol: 13.4%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    SS Fermentation and Chipped
    Sitting on Lees
    Wine Located in Bay of Plenty
    Available as Finished Wine - Bottle Ready 

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    51,500 litres available

    @ $4.00 / per litre

    2019 Hawke's Bay Chardonnay
    - Code 6067

    2019 Hawke's Bay Chardonnay 99.75%
    2017 Hawke's Bay Chardonnay 0.25%

    Analysis: TA: 7.2 g/L, pH: 3.36, RS: 2.7 g/L. Alc/Vol: 13.6%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    SS Fermentation, Barrel Fermented, Barrel Aged and Chipped
    MLF, Protein & cold stabilised
    Wine Located in Bay of Plenty
    Available as Cellar Bright

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    100,000 litres available

    @ $3.80 / per litre

    2019 Hawke's Bay Chardonnay
    - Code 6066

    2019 Hawke's Bay Chardonnay 87.37%
    2018 Hawke's Bay Chardonnay 12.63%

    Analysis: TA: 7.0 g/L, pH: 3.3, RS: 0.8 g/L. Alc/Vol: 13.8%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    S/S Fermentation, Barrel Fermented, Barrel Aged and Chipped
    MLF, Protein & cold stabilised
    Wine Located in Bay of Plenty
    Available as Finished Wine  

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    60,000 litres available

    @ $3.50 / per litre

    2018 Hawke's Bay Chardonnay
    - Code 6065

    2018 Hawke's Bay Chardonnay 88%
    2017 Hawke's Bay Chardonnay 12%

    Analysis: TA: 7.6 g/L, pH: 3.21, RS: 3.7 g/L. Alc/Vol: 13.4%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    SS Fermentation, Barrel Fermented, Barrel Aged and Chipped
    MLF, Protein & cold stabilised
    Wine Located in Bay of Plenty 
    Available as Cellar Bright

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    70,000 litres available

    @ $3.30 / per litre

    2018 Hawke's Bay Chardonnay
    - Code 6064

    2018 Hawke's Bay Chardonnay 89.89%
    2017 Hawke's Bay Chardonnay 9.99%
    2019 Hawke's Bay Chardonnay 0.12%

    Analysis: TA: 7.2 g/L, pH: 3.39, RS: 1.9 g/L. Alc/Vol: 13.4%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    SS Fermentation, Barrel Fermented, Barrel Aged and Chipped
    MLF, Protein & cold stabilised
    Wine Located in Bay of Plenty
    Available as Finished Wine 

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    100,000 litres available

    @ $3.50 / per litre

    2019 Hawke's Bay Chardonnay
    - Code 6056

    2019 Hawke's Bay Chardonnay 100%

    Analysis: TA: 5.32 g/L, pH: 3.69, RS: 1.1 g/L, VA: .46 g/L. Alc/Vol: 13.3%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation, 100% Chipped
    Protein Stabilised, Cold Stabilised, Light Earth Filtration
    Suitable For: Vegetarians, Vegans
    Wine Located in Hawke's Bay
    Available as Cellar Bright

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    10,000 litres available

    @ $4.00 / per litre

    2016 Hawke's Bay Chardonnay
    - Code 6053

    2016 Hawkes Bay Chardonnay 92.41%
    2017 Hawkes Bay Chardonnay 5.89%
    2014 Hawkes Bay Chardonnay 0.50%
    2015 Hawkes Bay Chardonnay 0.38%
    2016 Hawkes Bay Pinot Gris 0.82%

    Analysis: TA: 6.0 g/L, pH: 3.38, RS: <1 g/LAlc/Vol: 12.8%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    S/S Fermentation, Barrel Fermented, Barrel Aged and Chipped
    MLF, Protein & cold stabilised
    Wine Located in Bay of Plenty
    Available as Finished Wine - Bottle Ready

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    15,500 litres available

    @ $3.30 / per litre

    2020 Gisborne Chardonnay
    - Code 6052

    2020 Gisborne Chardonnay 100%.

    Analysis: TA: 5.4 g/L, pH: 3.6, RS: 0 g/L, VA: .2 g/L. Alc/Vol: 13.6%
    Grape at Harvest: Brix: 22, TA: 7 g/L, pH: 3.3
    SWNZ recognised vineyard and winery
    Export Spray Programme
    100% SS Fermentation
    MLF, Protein Stabilised, Sitting on Lees 
    Suitable For: Vegetarians, Vegans & Coeliacs
    Wine Located in Gisborne  
    Available as Cloudy Wine - Racked on light lees 

    *Can be Finished if required 

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    40,000 litres available

    @ $3.50 / per litre

    2019 Gisborne Chardonnay
    - Code 6051

    2019 Gisborne (Patutahi) Chardonnay 90%
    2019 Gisborne (Patutahi) Chenin Blanc 10%

    Analysis: TA: 5 g/L, pH: 3.6, RS: 0 g/L, VA: .3 g/L. Alc/Vol: 13.8%
    SWNZ recognised vineyard and winery
    Export Spray Programme.  100% SS Fermentation
    MLF, Protein & cold stabilised, Crossflow filtration completed  
    Suitable For: Vegetarians, Vegans & Coeliacs
    Wine Located in Gisborne
    Available as Finished Wine

    *Single Vineyard 

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    6,000 litres available

    @ $3.00 / per litre

    2020 Hawke's Bay Chardonnay
    - Code 6042

    2020 Hawke's Bay Chardonnay 93.95%
    2020 Hawke's Bay Semillon 2.06%
    2019 Hawke's Bay Albarino 2.04%
    Other 1.95%

    Analysis: TA: 6.1 g/L, pH: 3.31, RS: 0.5 g/L.  Alc/Vol: 13.5%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    100% SS Fermentation, 30% Chipped, 86% MLF
    Suitable For: Vegans
    Wine Located in Hawke's Bay
    Available as Cellar Bright

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    60,000 litres available

    @ $3.85 / per litre

    2020 Nelson Chardonnay
    - Code 6037

    2020 Nelson (Moutere) Chardonnay 100%

    Analysis: TA: 9.2 g/L, pH: 3.1, RS: -2 g/LAlc/Vol: 14%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    26% Barrel Fermented, 74% Staved
    Time in Oak: 60 days
    100% MLF, Protein Stabilised, Cold Stabilised
    Suitable For: Vegans
    Wine Located in Nelson
    Available as Finished Wine - Bottle Ready

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    14,000 litres available

    @ $4.80 / per litre

    2019 Marlborough Chardonnay
    - Code 6025

    2019 Marlborough Chardonnay 100%

    Analysis: TA: 5.9 g/L, pH: 3.44, RS: 2.3 g/L, VA: 0.18 g/L. Alc/Vol: 13.54%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    S/S Fermentation, 15% Barrel Fermented, Barrel Aged,
    Chipped MLF
    Wine Located in Marlborough
    Available as Cloudy Wine - Racked on light lees

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    5,100 litres available

    @ $4.95 / per litre

    2020 Gisborne Chardonnay
    - Code 5955

    2020 Gisborne Chardonnay 100%

    Analysis: TA: 6.5 g/L, pH: 3.5, RS: 0 g/L, VA: 0.2 g/L. Alc/Vol: 13%
    SWNZ recognised vineyard and winery
    Export Spray Programme, Multi-Residue Tested, EU Eligibility
    100% S/S Fermentation, Chipped 45%, Staved 65%.
    Time in Oak: 3 month(s)
    Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hawkes Bay
    Available as Cloudy Wine - Racked on light lees

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    12,000 litres available

    @ $5.00 / per litre

    Reduced @ $3.60 / per litre

    2020 Hawke's Bay Chardonnay
    - Code 5951

    2020 Hawke's Bay (Maraekakaho) Chardonnay 100%

    Analysis: TA: 6.76 g/L, pH: 3.55, RS: 0.97 g/L. Alc/Vol: 13.89%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility  
    100% S/S Fermentation. Sitting on Lees 
    Wine Located in Hawke's Bay
    Available as Cloudy Wine - Racked on light lees 

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    20,000 litres available

    @ $4.00 / per litre

    Reduced @ $3.50 / per litre

    2016 Hawke's Bay Chardonnay
    - Code 5530

    2016 Hawkes Bay Chardonnay 85.1%
    2014 Hawkes Bay Chardonnay 14.9%

    Analysis: TA: 6.1 g/L, pH: 3.36, RS: 0.83 g/L. Alc/Vol: 13%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    S/S Fermentation, Barrel Fermented
    Barrel-Aged, Chipped
    MLF, Protein & cold stabilised 
    Wine Located in Bay of Plenty  
    Available as Cellar Bright

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    30,000 litres available

    @ $3.10 / per litre

    2017 Gisborne Chardonnay
    - Code 5140

    2017 Gisborne (Ormond) Chardonnay 100%

    Analysis: TA: 6.7 g/L, pH: 3.32, RS: 2.5 g/L, VA: 0.3 g/L. Alc/Vol: 12.5%
    Grape at Harvest: Brix: 21.4, TA: 7.2 g/L, pH: 3.33
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    100% S/S Fermentation. Protein Stabilised, filtered and crossflowed 
    Wine Located in Gisborne
    Available as Finished Wine

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    20,500 litres available

    @ $3.50 / per litre

    Reduced @ $2.60 / per litre

    2013 Hawke's Bay Chardonnay
    - Code 4856

    2013 Hawkes Bay Chardonnay 87%
    2011 Hawkes Bay Viognier 6%
    2012 Hawkes Bay Viognier 6%
    Other 1%

    Analysis: TA: 6.6 g/L, pH: 3.5, RS: 0.73 g/L, VA: 0.21 g/L. Alc/Vol: 12.0%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    Suitable For: Coeliacs
    Wine Located in Bay of Plenty
    Available as Cloudy Wine - Protein Stable

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    100,000 litres available

    @ $2.70 / per litre

    Reduced @ $2.50 / per litre

    2014 Hawke's Bay Chardonnay
    - Code 4844

    2014 Hawkes Bay Chardonnay 88.8%
    2012 Hawke's Bay Viognier 6.36%
    2017 Hawkes Bay Chardonnay 2.80%
    Other 2.04%

    Analysis: TA: 6.8 g/L, pH: 3.54, RS: 1.6 g/L, VA: 0.4 g/L. Alc/Vol: 13.8%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    Chipped, 30% MLF
    Suitable For: Coeliacs
    Wine Located in Bay of Plenty
    Available as Cloudy Wine - Twice racked and sulphured

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    100,000 litres available

    @ $3.50 / per litre

    Reduced @ $2.90 / per litre

  • 2020 Marlborough Gewurztraminer
    - Code 6106

    2020 Marlborough (Waihopai) Gewurztraminer 100%

    Analysis: TA: 4 g/L, pH: 3.7, RS: 7.2 g/L, VA: 0.26 g/L. Alc/Vol: 13.2%
    Grape at Harvest: Brix: 22.9, TA: 4.6 g/L, pH: 3.65
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility 
    97% SS Fermentation, 3% Barrel Fermented
    Time in Oak: 4 months
    Protein & cold stabilised, Crossflow filtration completed 
    Suitable For: Coeliacs 
    Wine Located in Marlborough.
    Available as Finished Wine - NTU < 1, Protein & cold stable

    *Single vineyard.  Price negotiable 

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    18,263 litres available

    @ $5.00 / per litre

    2020 Hawke's Bay Gewurztraminer
    - Code 6085

    2020 Hawkes Bay Gewurztraminer 87.90%
    2020 Hawkes Bay Pinot Gris 1.84%
    2020 Hawkes Bay Viognier 0.29%
    2014 Hawkes Bay Chardonnay 9.97%

    Analysis: TA: 6.8 g/L, pH: 3.58, RS: 2.5 g/LAlc/Vol: 13.2%
    SWNZ recognised vineyard and winery
    Export Spray Programme  
    100% S/S Fermentation
    Protein & cold stabilised, Sitting on lees 
    Wine Located in Bay of Plenty  
    Available as Finished Wine - Bottle Ready 

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    12,000 litres available

    @ $3.80 / per litre

    2020 Gisborne Gewurztraminer
    - Code 6050

    2020 Gisborne (Te Karaka) Gewurztraminer 100%

    Analysis: TA: 4.5 g/L, pH: 3.67, RS: 6.5 g/L, VA: 0.35 g/L. Alc/Vol: 13.2%
    Grape at Harvest: Brix: 23, TA: 4.9 g/L, pH: 3.89
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    100% SS Fermentation
    Protein & cold stabilised, Crossflow filtration completed
    Wine Located in Gisborne 
    Available as Finished Wine 

    *Single Vineyard

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    3,000 litres available

    @ $4.10 / per litre

  • 2015 Hawke's Bay Malbec
    - Code 6032

    2015 Hawke's Bay (Bridge Pa) Malbec 91.07%
    2010 Hawke's Bay (Gimblett Gravels) Syrah 6.41%
    2015 Hawke's Bay (Bridge Pa) Merlot 1.9%
    Other 0.62%

    Analysis: TBC  Alc/Vol: TBC
    Export Spray Programme and EU Eligibility
    S/S Fermentation and Barrel Aged
    Time in Oak: 12 months,  MLF
    Wine Located in Auckland 
    Available as Cloudy Wine 

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    6,300 litres available

    @ $1.80 / per litre

  • 2014 Hawke's Bay Malbec Blends
    - Code 6035

    2014 Hawkes Bay (Bridge Pa) Malbec 79.36%
    2014 Hawkes Bay (Bridge Pa) Merlot 16.95%
    2014 Hawkes Bay (Bridge Pa) Cabernet Franc 3.69%

    Analysis:  TBC.  Alc/Vol: TBC%
    Export Spray Programme and EU Eligibility 
    100% S/S Fermentation, 30% Barrel Aged
    Time in Oak: 18 months
    MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans & Coeliacs 
    Wine Located in Auckland
    Available as Cellar Bright

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    7,400 litres available

    @ $1.30 / per litre

  • 2020 Australia - South East Australia Merlot
    - Code 6061

    2020 SE Australian Merlot

    Alc/Vol: 13.5%.
    Export Spray Programme, Export Approved
    Protein Stabilised, Cold Stabilised, Bottle Ready
    Wine Located in Australia
    Complies with Australian and New Zealand Food Standards Code
    Completed LIP can be provided
    Available as Finished Wine
     

    * Wine is currently in Australia, FOB port Adelaide
    * Minimum volume per consignment is 24,000 Ltrs
    * Price is in AUD and wine is available FOB or CIF on request

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    96,000 litres available

    @ $1.75 / per litre

    2020 Hawke's Bay Merlot
    - Code 6077

    2020 Hawke's Bay (Gimblett) Merlot 100%

    Analysis: TA: 6.8 g/L, pH: 3.54, RS: 0 g/L, VA: 0.35 g/L. Alc/Vol: 13.7%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility 
    100% SS Fermentation, 100% Beans and 100% Staved
    100% MLF
    Suitable For: Coeliacs 
    Wine Located in Hawke's Bay 
    Available as Cellar Bright 

    *Gimblett Gravels, Single Vineyard

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    15,300 litres available

    @ $5.50 / per litre

    2019 Hawke's Bay Merlot
    - Code 6049

    2019 Hawkes Bay Merlot 100%

    Analysis: TA: 5.7 g/L, pH: 3.71, RS: 1.2 g/L, VA: 0.6 g/L. Alc/Vol: 13%
    Grape at Harvest: Brix: 22.5, TA: 6.5 g/L, pH: 3.5
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility 
    100% SS Fermentation
    99% MLF, Protein & cold stabilised, Crossflow filtration completed
    Wine Located in Gisborne
    Available as Finished Wine

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    20,000 litres available

    @ $4.10 / per litre

    2020 Hawke's Bay Merlot
    - Code 6043

    2020 Hawke's Bay Merlot 85.03%
    2018 Hawke's Bay Merlot 14.97%

    Analysis: TA: 5.6 g/L, pH: 3.6, RS: < 1 g/L.  Alc/Vol: 12.92%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility  
    100% SS Fermentation, 80% Chipped, 20% Staved
    100% MLF, Cold Stabilised, Sitting on Lees
    Wine Located in Hawke's Bay
    Available as Cellar Bright 

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    50,000 litres available

    @ $6.10 / per litre

    2017 Hawke's Bay Merlot
    - Code 6031

    2017 Hawke's Bay (Bridge Pa) Merlot 100%

    Analysis: TBC  Alc/Vol: %
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    S/S Fermentation, Staved,  MLF
    Wine Located in Auckland  
    Available as Cloudy Wine  

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    9,700 litres available

    @ $1.80 / per litre

    2020 Hawke's Bay Merlot
    - Code 6024

    2020 Hawke's Bay (Gimblett Gravels) Merlot 100%

    Analysis: TA: 5.5 g/L, pH: 3.87, RS: 0.23 g/L, VA: 0.43 g/L. Alc/Vol: 14.12%
    SWNZ recognised vineyard and winer
    Export Spray Programme and EU Eligibility  
    100% S/S Fermentation, 100% Chipped
    100% MLF, Sitting on Lees  
    Suitable For: Vegetarians, Vegans & Coeliacs 
    Wine Located in Hastings
    Available as Cloudy Wine - Twice Racked, not sulphured

    * 100% Gimblett Gravels Merlot  
    * Untoasted oak used during fermentation only 

    * Price negotiable subject to favourable payment terms

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    21,220 litres available

    @ $6.10 / per litre

    2020 Gisborne Merlot
    - Code 5938

    2020 Gisborne (Patutahi) Merlot 98%
    2020 Gisborne Malbec 2%

    Analysis: TA: 7 g/L, pH: 3.55, RS: 0 g/L, VA: .25 g/L. Alc/Vol: 13.3%
    SWNZ recognised vineyard and winery
    Export Spray Programme, Not EU Eligible
    100% S/S Fermentation, Chipped 100%, Staved 100%. % MLF
    Protein Stabilised, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Gisborne
    Available as Cloudy Wine - Racked on light lees

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    50,000 litres available

    @ $4.00 / per litre

    2018 Hawke's Bay Merlot
    - Code 5747

    2018 Hawkes Bay (Gimblett Gravels) Merlot 100%

    Analysis: TA: 5.6 g/L, pH: 3.48, RS: <2 g/L. Alc/Vol: 12.7%
    Certified Organic Vineyard
    Certified Organic Wine
    Export Spray Programme and EU Eligibility
    SWNZ Winery and Vineyard, Biogro
    100% S/S Fermentation, Barrel Aged 100%, MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans and Coeliacs
    Wine Located in Hawke's Bay
    Available as Cellar Bright

    * Single vineyard, hand-picked, basket pressed, aged in French oak barrels

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    14,000 litres available

    @ $6.10 / per litre

    2018 Gisborne Merlot
    - Code 5721

    2018 Gisborne (Hexton) Merlot 91.04%
    2018 Gisborne (Hexton) Carmenere 8.96%

    Analysis: TA: 5.85 g/L, pH: 3.65, RS:1.5 g/L. Alc/Vol: 12.5%
    Grape at Harvest: Brix: 23, TA: 6 g/L, pH: 3.3
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility 
    100% S/S Fermentation, 100% MLF, Protein & cold stabilised 
    Wine Located in Gisborne  
    Available as Finished Wine

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    20,000 litres available

    @ $4.10 / per litre

    2015 Hawke's Bay Merlot
    - Code 5715

    2015 Hawke's Bay Merlot 93.22%
    2015 Hawke's Bay Cabernet Franc 1.35%
    2017 Hawke's Bay Cabernet Franc 4.68%
    Other Hawke's Bay Merlot 0.75%

    Analysis: TA: 5.3 g/L, pH: 3.74, RS: 0.25 g/L, VA: 0.589 g/L. Alc/Vol: 12.71%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    100% S/S Fermentation, 20% Barrel Aged, 80% Chipped
    Time in Oak: 24 months
    100% MLF
    Suitable For: Coeliacs
    Wine Located in Hawke's Bay
    Available as Cellar Bright

    * Can be offered as Finished Wine at an additional cost

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    33,000 litres available

    @ $4.00 / per litre

    Reduced @ $2.10 / per litre

    2018 Hawke's Bay Merlot
    - Code 5676

    2018 Hawke's Bay Merlot 89.67%
    2017 Hawke's Bay Merlot 9.03%
    2018 Hawke's Bay Cabernet Sauvignon 1.3%

    Analysis: TA: 5.8 g/L, pH: 3.66, RS: <1 g/L, VA: 0.4 g/L. Alc/Vol: 13.1%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    S/S Fermentation, Barrel Aged, Chipped and MLF
    Wine Located in Bay of Plenty  
    Available as Finished Wine - Bottle Ready

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    28,000 litres available

    @ $4.10 / per litre

    2018 Hawke's Bay Merlot
    - Code 5675

    2018 Hawke's Bay Merlot 90.10%
    2017 Hawke's Bay Merlot 9.03%
    2018 Hawke's Bay Cabernet Sauvignon 0.87%

    Analysis: TA: 5.8 g/L, pH: 3.66, RS: <1 g/L, VA: 0.4 g/L. Alc/Vol: 13.2%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    S/S Fermentation, Barrel Aged, Chipped and MLF  
    Wine Located in Bay of Plenty  
    Available as Finished Wine - Bottle Ready

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    23,000 litres available

    @ $4.10 / per litre

    2018 Hawke's Bay Merlot
    - Code 5674

    2018 Hawke's Bay Merlot 90.65%
    2017 Hawke's Bay Merlot 9.03%
    2018 Hawke's Bay Cabernet Sauvignon 0.32%

    Analysis: TA: 5.8 g/L, pH: 3.66, RS: <1 g/L, VA: 0.4 g/L. Alc/Vol: 13.5%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    S/S Fermentation, Barrel-Aged, Chipped and MLF
    Wine Located in Bay of Plenty 
    Available as Finished Wine - Bottle Ready

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    28,000 litres available

    @ $4.10 / per litre

  • 2019 Hawke's Bay Merlot Blends
    - Code 6009

    2019 Hawke's Bay Merlot 65%
    2019 Hawke's Bay Malbec 26%
    2019 Hawke's Bay Cabernet Sauvignon 8%
    Other 1%

    Wine Analysis TBC. Alc/Vol: 13.5%
    SWNZ recognised vineyard
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation, 100% Barrel Aged
    Time in Oak: 12 months, 100% MLF
    Suitable For: Vegetarians, Vegans
    Wine Located in Hawke's Bay
    Available as Cloudy Wine - Twice racked and sulphured

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    5,400 litres available

    @ $5.00 / per litre

  • 2020 Waipara Pinot Gris
    - Code 6087

    2020 Waipara Pinot Gris 100%

    Analysis: TA: 5.5 g/L, pH: 3.36, RS: 6.0 g/LAlc/Vol: 12.7%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    100% SS Fermentation
    Protein & cold stabilised, Crossflow filtration completed
    Suitable For: Vegetarians, Vegans & Coeliacs  
    Wine Located in Waipara
    Available as Finished Wine - Protein & cold stable 

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    38,800 litres available

    @ $4.25 / per litre

    2020 Marlborough Pinot Gris
    - Code 6081

    2020 Marlborough Pinot Gris 86%
    2014 Hawkes Bay Chardonnay 14%

    Analysis: TA: 7.5 g/L, pH: 3.24, RS: 8.0 g/L, Alc/Vol: 13.0%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation
    Protein Stabilised, Cold Stabilised
    Wine Located in Bay of Plenty
    Available as Finished Wine - Bottle Ready

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    35,000 litres available

    @ $4.10 / per litre

    2020 Hawke's Bay Pinot Gris
    - Code 6070

    2020 Hawke's Bay (Bridge Pa) Pinot Gris 100%

    Analysis: TA: 5.79 g/L, pH: 3.90, RS: 5.18 g/L, VA: 0.26 g/L. Alc/Vol: 13.65%
    Grape at Harvest: Brix: 23.6, TA: 7.37 g/L, pH: 3.43
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% SS Fermentation
    Sitting on Lees, RDV for gross lees Earth Filtration
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hawke's Bay
    Bottle Ready, NTU < 1, Protein stable, Cold Stable
    Available as Finished Wine 

    *Can be protein & cold stabilised and crossflow filtered on request. Or can sell as cloudy wine for $3.75
     

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    6,400 litres available

    @ $3.95 / per litre

    2020 Nelson Pinot Gris
    - Code 6045

    2020 Nelson Pinot Gris 100%

    Analysis: TA: 5.2 g/L, pH: 3.27, RS: 5.2 g/L.  Alc/Vol: 13.2%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility  
    100% SS Fermentation
    Protein & cold stabilised, Crossflow filtration completed
    Suitable For: Vegans
    Wine Located in Nelson 
    Available as Finished Wine 

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    120,000 litres available

    @ $4.20 / per litre

    2020 Gisborne Pinot Gris
    - Code 6041

    2020 Gisborne Pinot Gris 87%
    2020 Gisborne Muscat 13%

    Analysis: TA: 5.4 g/L, pH: 3.7, RS: 2 g/L, VA: 0.3 g/L. Alc/Vol: 13.5%
    Grape at Harvest: Brix: 21 
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility 
    100% S/S Fermentation
    Sitting on Lees
    Suitable For: Vegetarians, Vegans & Coeliacs 
    Wine Located in Gisborne 
    Available as Cloudy Wine - Twice racked and sulphured

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    70,000 litres available

    @ $3.50 / per litre

    2020 Nelson Pinot Gris
    - Code 5961

    2020 Nelson Pinot Gris 100%

    Analysis: TA: 8 g/L, pH: 3.13, RS: 9.47 g/L, VA: .24 g/L. Alc/Vol: 13.5%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation. Protein Stabilised, Cold Stabilised
    DE Earth Filtration, Pad Filter, Filtration Completed
    Suitable For: Vegans
    Wine Located in Nelson
    Available as Finished Wine - Bottle Ready

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    5,800 litres available

    @ $4.40 / per litre

    2020 Marlborough Pinot Gris
    - Code 5940

    2020 Marlborough Pinot Gris 100%

    Analysis: TA: 7.4 g/L, pH: 3.52, RS: 9.2 g/L, VA: 0.29 g/L. Alc/Vol: 13.65%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation. Sitting on Lees
    Wine Located in Marlborough
    Available as Cloudy Wine - Racked on light lees

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    3,000 litres available

    @ $4.80 / per litre

    2020 Marlborough Pinot Gris
    - Code 5937

    2020 Marlborough Pinot Gris 86%
    2020 Marlborough Gewurztraminer 7%
    2020 Marlborough Riesling 7%

    Analysis: TA: 5.2 g/L, pH: 3.4, RS: 4 g/L, VA: .3 g/L. Alc/Vol: 12.7%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation. Protein Stabilised, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Cloudy Wine - Racked on light lees

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    10,000 litres available

    @ $4.60 / per litre

    2020 Gisborne Pinot Gris
    - Code 5914

    2020 Gisborne Pinot Gris 86%
    2020 Gisborne Gewurztraminer 14%

    Analysis: TA: 6.37 g/L, pH: 3.59, RS: 3 g/L, VA: .3 g/L. Alc/Vol: 13%
    SWNZ recognised vineyard and winery
    Export Spray Programme
    100% S/S Fermentation. Protein and  Cold Stabilised
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Gisborne
    Available as Cellar Bright

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    40,000 litres available

    @ $4.00 / per litre

    2014 Hawke's Bay Pinot Gris
    - Code 5686

    2014 Hawke's Bay Pinot Gris 85.22%
    2014 Marlborough Riesling 7.26%
    2014 Marlborough Sauvignon Blanc 3.17%
    2014 Hawke's Bay Gewurztraminer 4.35%

    Analysis: TA: 5.9 g/L, pH: 3.21, RS: g/L. Alc/Vol: 12%
    SWNZ recognised vineyard and winery
    Export Spray Programme
    Not EU Eligible due to post sugar addition, rest of world OK
    100% S/S Fermentation, Protein and cold stabilised
    Wine Located in Bay of Plenty 
    Available as Finished Wine - Bottle Ready 

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    21,000 litres available

    @ $2.60 / per litre

  • 2020 Marlborough Pinot Noir
    - Code 6105

    2020 Marlborough Pinot Noir 86%
    2018 Hawkes Bay Hawke's Bay Reds 14%

    Analysis: 5.6 g/L, pH: 3.6, RS: 0.5 g/L, VA: 0.45.  Alc/Vol: TBA
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    80% SS Fermentation, 20% Barrel Aged, 80% Chipped
    100% MLF, Sitting on Lees
    Wine Located in Marlborough
    Available as Cellar Bright

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    100,000 litres available

    @ $6.60 / per litre

    2020 Waitaki Valley Pinot Noir
    - Code 6104

    2020 Waitaki Valley Pinot Noir 100%

    Analysis: TA: 5.8 g/L, pH: 3.6, RS: <1 g/L, VA: 0.6 g/L. Alc/Vol: 13.6%
    Grape at Harvest: Brix: 24.4, TA: 8 g/L, pH: 3.11
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility  
    S/S Fermentation, Barrel-Aged
    Time in Oak: 5 months
    100% MLF, Sitting on Lees 
    Suitable For: Vegetarians & Coeliacs
    Wine Located in Cromwell
    Available as Cellar Bright

    * Ultra-premium from mature vines in an excellent growing season

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    5,000 litres available

    @ $11.00 / per litre

    2018 Central Otago Pinot Noir
    - Code 6103

    2018 Central Otago (Bannockburn) Pinot Noir 100%

    Analysis: TA: 6.4 g/L, pH: 3.55, RS: <1.0 g/L, VA: 6.2 g/L. Alc/Vol: 13.2%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility  
    100% Barrel Aged
    Time in Oak: 12 months 100% MLF 
    Suitable For: Vegetarians, Vegans & Coeliacs
    Wine Located in Bay of Plenty
    Available as Cellar Bright

    * 100% Bannockburn fruit, 12 months in French Oak, 25% new
    * Small parcel, great wine. Cellar bright. 2 x racked

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    4,600 litres available

    @ $8.65 / per litre

    2019 Central Otago Pinot Noir
    - Code 6101

    2019 Central Otago (Alexandra) Pinot Noir 100%

    Analysis:  TBC.  Alc/Vol: 12.6%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility 
    26% Barrel Fermented
    Time in Oak: 11 days.  100% MLF 
    Suitable For: Vegetarians & Vegans 
    Wine Located in Central Otago
    Available as Finished Wine - Bottle Ready  

    * Single Vineyard

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    6,800 litres available

    @ $9.00 / per litre

    2020 Waipara Pinot Noir
    - Code 6099

    2020 Waipara Valley Pinot Noir 99.98%
    2020 Waipara Valley Pinot Gris 0.02%

    Analysis: TA: 5.6 g/L, pH: 3.79, RS: .17 g/L, VA: .58 g/L. Alc/Vol: 13%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility  
    S/S Fermentation, Barrel Aged, Chipped, Beans and Staved
    Time in Oak: 4 months
    100% MLF, Protein Stabilised 
    Wine Located in Waipara  
    Available as Cellar Bright  

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    20,000 litres available

    @ $6.60 / per litre

    2020 Marlborough Pinot Noir
    - Code 6096

    2020 Marlborough Pinot Noir 100%

    Analysis: TA: 4.8 g/L, pH: 3.79, RS: 0 g/L, VA: 0.52 g/L. Alc/Vol: 13.59%
    Certified Organic Vineyard
    SWNZ recognised vineyard and winery
    Certified Organic Wine
    Export Spray Programme
    100% S/S Fermentation, 100% Chipped
    Time in Oak: 6 months
    100% MLF
    Suitable For: Vegetarians, Vegans & Coeliacs  
    Wine Located in Marlborough
    Available as Cellar Bright

    *Single Vineyard, Organically Certified

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    20,500 litres available

    @ $8.60 / per litre

    2020 Waipara Pinot Noir
    - Code 6094

    2020 Waipara Pinot Noir 100%

    Analysis:  TBC.  Alc/Vol: TBC%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    Suitable For: Vegetarians & Vegans
    Wine Located in Waipara
    Available as Finished Wine

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    11,700 litres available

    @ $7.50 / per litre

    2020 Nelson Pinot Noir
    - Code 6092

    2020 Nelson Pinot Noir 96.65%
    2020 Nelson Cabernet Franc 3.0%
    2020 Central Otago Pinot Noir 0.35%

    Analysis: TA: 6.0 g/L, pH: 3.58, RS: dry g/LAlc/Vol: 13.1%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    100% S/S Fermentation, 100% Staved
    100% MLF, Cold Stabilised, Crossflow filtration completed
    Suitable For: Vegetarians & Vegans
    Wine Located in Nelson
    Available as Finished Wine - Bottle Ready

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    100,000 litres available

    @ $6.20 / per litre

    2020 Hawke's Bay Pinot Noir
    - Code 6091

    2020 Hawke's Bay Pinot Noir 92.16% 
    2020 Hawke's Bay Merlot 4.01%
    2020 Hawke's Bay Kolor 3.16%
    2019 Hawke's Bay Kolor 0.67%

    Analysis: TA: 5.8 g/L, pH: 3.64, RS: 0.25 g/LAlc/Vol: 12.26%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation, 100% Chipped
    100% MLF, Cold Stabilised, Crossflow Filtration Completed
    Suitable For: Vegans
    Wine Located in Hawke's Bay
    Available as Finished Wine - Bottle Ready, NTU < 1

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    100,000 litres available

    @ $6.20 / per litre

    2018 Marlborough Pinot Noir
    - Code 6090

    2018 Marlborough Pinot Noir 96%
    2017 Marlborough Pinot Noir 4%

    Analysis: TA: 6.43 g/L, pH: 3.53, RS: 0.028 g/L, VA: 0.79 g/L. Alc/Vol: 12.9%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation, 100% Barrel Aged
    Time in Oak: 24-36 month(s)
    100% MLF, Sitting on Lees
    Wine Located in Marlborough
    Available as Cellar Bright

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    5,700 litres available

    @ $6.10 / per litre

    2018 Marlborough Pinot Noir
    - Code 6089

    2018 Marlborough Pinot Noir 85%
    2017 Marlborough Pinot Noir 15%

    Analysis: TA: 6.16 g/L, pH: 3.67, RS: 0.034 g/L, VA: 0.76 g/L. Alc/Vol: 13%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation, 100% Barrel Aged
    Time in Oak: 24-36 month(s)
    100% MLF, Sitting on Lees
    Wine Located in Marlborough
    Available as Cellar Bright

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    6,900 litres available

    @ $6.15 / per litre

    2020 Nelson Pinot Noir
    - Code 6088

    2020 Nelson (Moutere) Pinot Noir 100%

    Analysis: TA: 7.4 g/L, pH: 3.5, RS: 2 g/LAlc/Vol: 13.9%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility  
    27% Barrel Fermented, 73% Staved
    Time in Oak: 160 days, 100% MLF 
    Suitable For: Vegans 
    Wine Located in Nelson 
    Available as Cloudy Wine - Racked on light lees

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    14,000 litres available

    @ $7.00 / per litre

    2020 Marlborough Pinot Noir
    - Code 6074

    2020 Marlborough (Southern Hills ) Pinot Noir 100%

    Analysis: TA: 5 g/L, pH: 3.6, RS: <2 g/L, VA: 0.3 g/L. Alc/Vol: 13.0%
    Grape at Harvest: Brix: 23.8, TA: 7.6 g/L, pH: 3.32
    Certified Organic Vineyard, Certified Organic Wine
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation, 100% Barrel Aged
    Time in Oak: 6 months
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    On lees in Barrel
    Available as Cloudy Wine 

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    2,000 litres available

    @ $9.00 / per litre

    2020 Marlborough Pinot Noir
    - Code 6054

    2020 Marlborough Pinot Noir 100%

    Analysis: TA: 5.7 g/L, pH: 3.52, RS: 0.2 g/L, VA: 0.38 g/L. Alc/Vol: 12.87%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    SS Fermentation, 100% Chipped, 100% Beans & 100% Staved
    100% MLF, Crossflow filtration Completed
    Suitable For: Vegetarians
    Wine Located in Marlborough 
    Available as Finished Wine - Bottle Ready 

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    24,000 litres available

    @ $6.30 / per litre

    2020 Waipara Pinot Noir
    - Code 6048

    2020 Waipara Pinot Noir 100%

    Alc/Vol: TBC 
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility 
    SS Fermentation and Chipped
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans & Coeliacs
    Wine Located in Marlborough
    Available as Cloudy Wine - Racked on light lees

    *Single Vineyard Wine

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    32,500 litres available

    @ $6.95 / per litre

    2020 New Zealand Pinot Noir
    - Code 6046

    2020 Nelson Pinot Noir 53.44%
    2020 Hawke's Bay Pinot Noir 41.06%
    2020 Nelson Cabernet Franc 1.79%
    Other 3.71% 

    Analysis: TA: 5.9 g/L, pH: 3.62, RS: < 1 g/L. Alc/Vol: 12.73%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    100% SS Fermentation, 45% Chipped, 55% Staved
    100% MLF, Cold Stabilised, Sitting on Lees
    Suitable For: Vegans
    Wine Located in Nelson/Hawke's Bay 
    Available as Cloudy Wine - Twice racked and sulphured

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    210,000 litres available

    @ $6.20 / per litre

    2019 Central Otago Pinot Noir
    - Code 6014

    2019 Central Otago Pinot Noir 97.88%
    2016 Marlborough Pinot Noir 1.67%
    Other 0.45%

    Analysis: TA: 6.2 g/L, pH: 3.63, RS: 0.5 g/LAlc/Vol: 12.8%
    SWNZ recognised winery
    Export Spray Programme and EU Eligibility
    S/S Fermentation, Barrel Aged, Chipped & Staved
    100% MLF, Sitting on Lees  
    Wine Located in Marlborough 
    Available as Cellar Bright

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    5,500 litres available

    @ $8.95 / per litre

    2020 Marlborough Pinot Noir
    - Code 6006

    2020 Marlborough Pinot Noir 100%

    Analysis: TA: 4.51 g/L, pH: 3.84, RS: 0.5 g/L, VA: 0.36 g/L. Alc/Vol: 14.14%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation. 100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Cloudy Wine - Twice racked and sulphured

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    47,438 litres available

    @ $7.60 / per litre

    2020 Marlborough Pinot Noir
    - Code 6004

    2020 Marlborough (Omaka Valley) Pinot Noir 100%

    Analysis: TA: 6.4 g/L, pH: 3.6, RS: 0.1 g/L, VA: 0.55 g/L. Alc/Vol: 13.5%
    Certified Organic Vineyard
    SWNZ recognised Vineyard and winery
    Certified Organic Wine
    Export Spray Programme, EU Eligibility
    S/S Fermentation, 100% Barrel Aged. Time in Oak: 5 months, MLF
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Cellar Bright 

    * Currently still going through natural MLF
    * Single vineyard organically and biodynamically certified

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    9,000 litres available

    @ $9.60 / per litre

    2020 Marlborough Pinot Noir
    - Code 6003

    2020 Marlborough (Omaka) Pinot Noir 100%

    Analysis: TA: 5.5 g/L, pH: 3.8, RS: 0.01 g/L, VA: 0.5 g/L. Alc/Vol: 13.3%
    Certified Organic Vineyard
    SWNZ recognised vineyard and winery
    Certified Organic Wine
    Export Spray Programme, EU Eligibility
    S/S Fermentation, Chipped 100%. Time in Oak: 5 months, MLF
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Cellar Bright 

    *Single Vineyard - organically and biodynamically certified

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    47,000 litres available

    @ $8.60 / per litre

    2019 Marlborough Pinot Noir
    - Code 6002

    2019 Marlborough (Omaka) Pinot Noir 90%
    2019 Marlborough (Omaka Valley) Syrah 10%

    Analysis: TA: 12.7 g/L, pH: 3.73, RS: 0.1 g/L, VA: 0.8 g/L. Alc/Vol: 12.7%
    Certified Organic Vineyard
    SWNZ recognised vineyard and winery
    Certified Organic Wine
    Export Spray Programme, EU Eligibility
    S/S Fermentation, Barrel Aged 100%. Time in Oak: 16 months
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Cellar Bright 

    *Single Vineyard, Organically Certified Vineyard

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    13,500 litres available

    @ $9.60 / per litre

    2020 Marlborough Pinot Noir
    - Code 5992

    2020 Marlborough (Rapaura) Pinot Noir 100%

    Analysis: TA: 5.6 g/L, pH: 3.7, RS: 2.5 g/L, VA: 0.57 g/L. Alc/Vol: 13.3%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation, 100% Barrel Aged, Time in Oak: 2 months
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Cellar Bright

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    9,000 litres available

    @ $8.20 / per litre

    Reduced @ $7.80 / per litre

    2020 Marlborough Pinot Noir
    - Code 5988

    2020 Marlborough Pinot Noir 86%
    2020 NZ Other Red 14%

    Analysis: TA: 6 g/L, pH: 3.65, RS: 0 g/L, VA: .5 g/L. Alc/Vol: 13%
    SWNZ recognised vineyard and winery
    Export Spray Programme, Multi-Residue Tested, EU Eligibility
    100% S/S Fermentation, 100% Chipped, 100% Staved, MLF
    Protein Stabilised, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Cloudy Wine - Racked on light lees

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    15,000 litres available

    @ $6.50 / per litre

    2020 Marlborough Pinot Noir
    - Code 5987

    2020 Marlborough Pinot Noir 86% 
    2020 NZ Other Reds 14%

    Analysis: TA: 6 g/L, pH: 3.65, RS: 0 g/L, VA: .6 g/L. Alc/Vol: 13%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation, 100% Chipped, 100% Staved
    ​MLF, Protein Stabilised, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Cloudy Wine - Racked on light lees

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    15,000 litres available

    @ $6.50 / per litre

    2019 Central Otago Pinot Noir
    - Code 5983

    2019 Central Otago (Bendigo) Pinot Noir 93%
    2019 Marlborough (Rapaura) Pinot Noir 7%

    Analysis: TA: 5.5 g/L, pH: 3.50, RS: dry g/L, VA: 0.56 g/L. Alc/Vol: 13.6%
    Certified organic vineyard and winery
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    50% S/S Fermentation, 50% Barrel Fermented
    100% Barrel Aged. Time in Oak: 12 months
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Cloudy Wine - Racked on light lees

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    15,900 litres available

    @ $11.50 / per litre

    2018 Marlborough Pinot Noir
    - Code 5944

    2018 Marlborough (Southern Hills) Pinot Noir 86.99%
    2017 Marlborough (Southern Hills) Pinot Noir 13.01%

    Analysis: TA: 5.8 g/L, pH: 3.74, RS: 0.09 g/L, VA: 0.85 g/L. Alc/Vol: 13.77%
    SWNZ recognised vineyard
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation, Barrel Aged 100%, Time in Oak: 14 month(s)
    100% MLF, X-Flow Filtration Completed
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready, NTU < 1

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    6,350 litres available

    @ $7.40 / per litre

    Reduced @ $6.50 / per litre

    2020 Wairarapa Pinot Noir
    - Code 5941

    2020 Wairarapa Pinot Noir 100%

    Analysis: TA: 8.0 g/L, pH: 3.38, RS: 0 g/L. Alc/Vol: TBC
    SWNZ recognised vineyard
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation. Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Wairarapa
    Available as Cloudy Wine - Racked on light lees

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    2,400 litres available

    @ $6.00 / per litre

    2019 Central Otago Pinot Noir
    - Code 5899

    2019 Central Otago (Wanaka) Pinot Noir 100%

    Analysis: TA: 5.7 g/L, pH: 3.65, RS: <0.5 g/L. Alc/Vol: 13.7%
    SWNZ recognised vineyard and winery
    Export Spray Programme
    Barrel-Aged 100%. Time in Oak: 10 months
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans & Coeliacs
    EU Eligible
    Wine Located in Central Otago 
    Available as Cellar Bright

    * Single Vineyard, sitting in barrel on lees. 
    * Can be blended, cold stabilised and crossflowed once sold

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    5,600 litres available

    @ $9.60 / per litre

    2019 Central Otago Pinot Noir
    - Code 5877

    2019 Central Otago Pinot Noir 91.25%
    2016 Marlborough Pinot Noir 6.88% 
    2018 Marlborough Pinot Noir 1.24%
    Other 0.63%

    Analysis: TA: 6.2 g/L, pH: 3.65, RS: 1.4 g/L, VA: 0.7 g/L. Alc/Vol: 13.0%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility 
    100% S/S Fermentation, 5% Barrel Aged, Chipped, Beans and Staved 
    100% MLF
    Wine Located in Marlborough
    Available as Cloudy Wine - Racked on light lees

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    10,600 litres available

    @ $9.00 / per litre

    Reduced @ $7.95 / per litre

  • 2020 Waipara Riesling
    - Code 6086

    2020 Waipara Riesling 100%

    Analysis: TA: 7.0 g/L, pH: 3.15, RS: 4.0 g/LAlc/Vol: 11.20%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility 
    100% SS Fermentation
    Protein & cold stabilised, Sitting on lees. 
    Suitable For: Vegetarians, Vegans & Coeliacs 
    Wine Located in Waipara
    Available as Finished Wine - Protein & cold stable 

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    6,400 litres available

    @ $3.50 / per litre

    2020 Nelson Riesling
    - Code 5963

    2020 Nelson (Moutere) Riesling 100%

    Analysis: TA: 9.5 g/L, pH: 2.94, RS: 11.6 g/L, VA: 22 g/L
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation. Protein Stabilised, Cold Stabilised, Sitting on Lees
    DE Earth Filtration, Pad Filter, Filtration Completed
    Suitable For: Vegans
    Wine Located in Nelson
    Available as Finished Wine - Bottle Ready

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    4,500 litres available

    @ $4.60 / per litre

    2020 Nelson Riesling
    - Code 5962

    2020 Nelson Riesling 100%

    Analysis: TA: 8.9 g/L, pH: 2.92, RS: 9.28 g/L, VA: .31 g/L. Alc/Vol: 11.8%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation. Protein Stabilised, Cold Stabilised, Sitting on Lees
    DE Earth Filtration, Pad Filter, Filtration Completed
    Suitable For: Vegans
    Wine Located in Nelson
    Available as Finished Wine - Bottle Ready

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    3,800 litres available

    @ $4.60 / per litre

  • 2020 Hawke's Bay Rose
    - Code 6100

    2020 Hawke's Bay Merlot 38.23%
    2020 Hawke's Bay Cabernet Sauvignon 28.73%
    2020 Hawke's Bay Malbec 14.75%
    2020 Hawke's Bay Cabernet Franc 10.61%
    Other Hawke's Bay 7.68%

    Analysis: TA: 5.5 g/L, pH: 3.24, RS: 3.6 g/L. Alc/Vol: 12.6%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    100% SS Fermentation
    Protein & cold stabilised, crossflow filtration completed
    Wine Located in Bay of Plenty
    Available as Finished Wine - Bottle Ready

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    180,000 litres available

    @ $3.70 / per litre

    2020 Marlborough Rose
    - Code 6079

    2020 Marlborough Pinot Noir 100%

    Analysis: TA: 6.15 g/L, pH: 3.7, RS: 2.4 g/L, VA: 0.32 g/L. Alc/Vol: 13.8%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    100% S/S Fermentation
    Protein & cold stabilised, Crossflow filtration completed
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready, NTU < 1  

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    9,950 litres available

    @ $5.00 / per litre

    2020 Hawke's Bay Rose
    - Code 6069

    2020 Hawke's Bay (several) Merlot 100%

    Analysis: TA: 5.8 g/L, pH: 3.6, RS: 1.5 g/L, VA: 0.12 g/L. Alc/Vol: 13.18%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% SS Fermentation
    Sitting on Lees, RDV for gross lees Earth Filtration
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hawke's Bay
    Available as Finished Wine - Bottle Ready, NTU < 1, Protein stable, Cold Stable

    *Wine is currently unfinished - not cold stable or protein stable, sitting on light lees. Can be stabilised and crossflow filtered on request within price quoted. Or dispatched as cloudy wine for $3.70/L  

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    11,500 litres available

    @ $3.95 / per litre

    2020 Hawke's Bay Rose
    - Code 6047

    2020 Hawke's Bay Pinot Noir 56.72%
    2020 Hawke's Bay Merlot 24.33%
    2020 Marlborough Riesling 6.85%
    2020 Hawke's Bay Albarino 3.37%
    2020 Marlborough Gewurztraminer 3.29%
    Other 5.44%

    Analysis: TA: 5.7 g/L, pH: 3.42, RS: 4.6 g/L.  Alc/Vol: 12.8%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    100% SS Fermentation, Sitting on Lees
    Suitable For: Vegans
    Wine Located in Hawke's Bay
    Available as Cloudy Wine - Twice racked and sulphured

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    290,000 litres available

    @ $3.60 / per litre

    2020 Hawke's Bay Rose
    - Code 6011

    2020 Hawke's Bay (Gimblett Gravels) Cabernet Franc 41.46%
    2020 Hawke's Bay (Gimblett Gravels) Tempranillo 32.17%
    2020 Hawke's Bay (Maraekakaho) Pinot Noir 17.25%
    Other (Gimblett Gravels) 9.12%

    Analysis: TA: 6.3 g/L, pH: 3.33, RS: 3.59 g/L, VA: 0.17 g/L., Alc/Vol: 11.97%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hastings
    Available as Cloudy Wine - Twice racked and sulphured

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    5,320 litres available

    @ $4.60 / per litre

    2020 Gisborne Rose
    - Code 5939

    2020 Gisborne Merlot 90%
    2020 Gisborne Malbec 10%

    Analysis: TA: 6.5 g/L, pH: 3.55, RS: 6 g/L, VA: .25 g/L. Alc/Vol: 13%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation. 
    Protein & cold stabilised
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Gisborne
    Available as Finished Wine

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    15,000 litres available

    @ $3.50 / per litre

    2020 Gisborne Rose
    - Code 5915

    2020 Gisborne (Pinot Noir) Rose 100%

    Analysis: TA: 6.54 g/L, pH: 3.44, RS: 3 g/L, VA: .3 g/L. Alc/Vol: 12.5%
    SWNZ recognised vineyard and winery
    Export Spray Programme
    100% S/S Fermentation. Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Gisborne
    Available as Cloudy Wine - Racked on light lees

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    10,000 litres available

    @ $4.00 / per litre

    2019 Waipara Rose
    - Code 5824

    2019 Waipara Rose (Pinot Noir 100%)

    Analysis: TA: 6.6 g/L, pH: 3.37, RS: 6.0 g/L. Alc/Vol: 12.54%
    SWNZ recognised vineyard and winery
    Export Spray Programme
    100% S/S Fermentation. Protein Stabilised, Cold Stabilised
    Crossflow Filtration Completed
    Suitable For: Coeliacs
    Wine Located in Waipara
    Available as Finished Wine

    * 5 Stars (93/100) Wine Orbit

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    5,000 litres available

    @ $4.45 / per litre

  • 2020 Nelson Sauvignon Blanc
    - Code 6107

    2020 Nelson (Waimea Plains) Sauvignon Blanc 94.1%
    2020 Nelson (Waimea Plains) Riesling 5.9%

    Analysis: TA: 6.3 g/L, pH: 2.91, RS: < 2 g/L, VA: N/A g/L. Alc/Vol: 10.8%
    Grape at Harvest: Brix: 20.5, TA: 8.6 g/L, pH: 3.08
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% SS Fermentation
    Protein Stabilised, Cold Stabilised , Earth Filtration, Pad Filter, Earth & Pads Filtration Completed
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Nelson
    Available as Finished Wine - Bottle Ready, NTU < 1, Protein Stable, Cold Stable

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    20,100 litres available

    @ $4.50 / per litre

    2020 Nelson Sauvignon Blanc
    - Code 6102

    2020 Nelson (Waimea Plains) Sauvignon Blanc 100%

    Analysis: TA: 8.4 g/L, pH: 3.11, RS: 9 g/L.  Alc/Vol: 12%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility 
    100% S/S Fermentation
    Protein Stabilised, Sitting on Lees
    Suitable For: Vegans
    Wine Located in Nelson
    Available as Cloudy Wine - Racked on light lees  

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    3,000 litres available

    @ $4.60 / per litre

    2020 Wairarapa Sauvignon Blanc
    - Code 6098

    2020 Wairarapa Sauvignon Blanc 100%
    Analysis: TA: 7.0 g/L, pH: 3.10, RS: 2.8 g/LAlc/Vol: 13.5%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% SS Fermentation
    Protein Stabilised, Sitting on Lees
    Wine Located in Wairarapa
    Available as Cellar Bright

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    10,000 litres available

    @ $5.85 / per litre

    2016 Martinborough Sauvignon Blanc
    - Code 5452

    2016 Martinborough Sauvignon Blanc 100%

    Analysis: TA: 6.2 g/L, pH: 3.35, RS: 5.1 g/L, VA: 0.29 g/L. Alc/Vol: 12.5%
    Grape at Harvest: Brix: 21.5, TA: 7.2 g/L, pH: 3.24
    EU Eligibility
    90% S/S Fermentation,10% Barrel Fermented
    Time in Oak: 4 months
    Protein & cold stabilised, Crossflow filtration completed 
    Suitable For: Vegetarians, Vegans & Coeliacs
    Wine Located in Martinborough
    Available as Finished Wine - Bottle Ready  

    * Single Vineyard Wine

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    1,250 litres available

    @ $3.10 / per litre

    Reduced @ $2.80 / per litre

  • 2020 Marlborough Sparkling or Methode
    - Code 6055

    2020 Marlborough Chardonnay 50%
    2020 Marlborough Pinot Noir 50%

    Alc/Vol: 10.5%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation.
    100% MLF
    Wine Located in Marlborough
    Available as Cellar Bright

    *Varieties are currently in two separate components so could be split

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    20,000 litres available

    @ $4.70 / per litre

  • 2020 Australia - South East Australia Syrah/Shiraz
    - Code 6062

    2020 SE Australian Shiraz

    Alc/Vol: 13.5%.
    Export Spray Programme, Export Approved
    Protein Stabilised, Cold Stabilised, Bottle Ready
    Wine Located in Australia
    Complies with Australian and New Zealand Food Standards Code
    Completed LIP can be provided
    Available as Finished Wine

    * Wine is currently in Australia, FOB port Adelaide
    * Minimum volume per consignment is 24,000 Ltrs
    * Price is in AUD and wine is available FOB or CIF on request

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    96,000 litres available

    @ $1.75 / per litre

    2020 Hawke's Bay Syrah/Shiraz
    - Code 6078

    2020 Hawkes Bay (Gimblett) Syrah 100%

    Analysis: TA: 7.0 g/L, pH: 3.48, RS: 1 g/L, VA: 0.45 g/L. Alc/Vol: 12.66%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    100% SS Fermentation and 100% Barrel Aged
    Time in Oak: 2 months  
    100% MLF and Sitting on Lees 
    Wine Located in Hawke's Bay  
    Available as Cloudy Wine - Twice racked and sulphured 

    * Gimblett Gravels, Single Vineyard

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    6,600 litres available

    @ $5.50 / per litre

    2019 Waiheke Island Syrah/Shiraz
    - Code 6073

    2019 Waiheke Island Syrah 100%

    SWNZ recognised vineyard
    Export Spray Programme, EU Eligibility
    Barrel-Aged. Time in Oak: 14 month(s)
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Auckland
    Available as Cloudy Wine - Racked on light lees

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    2,000 litres available

    @ $4.90 / per litre

    2018 Waiheke Island Syrah/Shiraz
    - Code 6072

    2018 Waiheke Island Syrah 100%

    Alc/Vol: 12.5%
    SWNZ recognised vineyard
    Export Spray Programme, EU Eligibility
    100% Barrel Aged
    Time in Oak: 12 months
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Auckland
    Available as Cloudy Wine - Racked on light lees

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    1,680 litres available

    @ $4.90 / per litre

    2016 Hawke's Bay Syrah/Shiraz
    - Code 6034

    2016 Hawke's Bay (Bridge Pa) Syrah 99.47%
    2016 Matakana Syrah 0.53%

    Analysis:  TBC.  Alc/Vol: %
    SWNZ recognised winery
    Export Spray Programme and EU Eligibility.
    100% S/S Fermentation, 30% Barrel Aged
    MLF, Sitting on Lees 
    Suitable For: Vegetarians, Vegans & Coeliacs
    Wine Located in Auckland
    Available as Cellar Bright

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    6,300 litres available

    @ $1.30 / per litre

    2020 Hawke's Bay Syrah/Shiraz
    - Code 6015

    2020 Hawke's Bay (Hastings) Syrah 97.67%
    2020 Hawke's Bay (Hastings) Viognier 2.33%

    Analysis: TA: 6.6 g/L, pH: 3.72, RS: 0.12 g/L, VA: 0.56 g/L. Alc/Vol: 12.88%
    SWNZ recognised vineyard and winery
    Export Spray Programme & EU Eligibility  
    100% S/S Fermentation, 100% Chipped
    100% MLF 
    Suitable For: Vegetarians, Vegans & Coeliacs  
    Wine Located in Hastings
    Available as Cloudy Wine - Racked, not sulphured

    * 98% Gimblett Gravels Syrah
    * The wine has been blended and is currently in tank for storage
    * Untoasted oak chips used during ferment only.

    * Price negotiable subject to favourable payment terms

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    48,000 litres available

    @ $6.10 / per litre

    2018 Hawke's Bay Syrah/Shiraz
    - Code 5891

    2018 Hawkes Bay (Havelock North ) Syrah 100%

    Analysis: TA: 6.35 g/L, pH: 3.39, RS: 0.2 g/L. Alc/Vol: 12.3%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    100% S/S Fermentation, 36% Barrel Aged, 15% Chipped
    Time in Oak: 36% at 19 days, 16 months
    100% MLF, Sitting on Lees
    Pad Filter, Pad filtration completed
    Suitable For: Vegetarians, Vegans & Coeliacs
    Wine Located in Hastings
    Available as Finished Wine - Bottle Ready

    *100% Estate grown, single-vineyard wine from Havelock Hills area

     

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    3,100 litres available

    @ $5.00 / per litre

    2014 Hawke's Bay Syrah/Shiraz
    - Code 4845

    2014 Hawkes Bay Syrah 85%
    2014 Hawkes Bay Malbec 13%
    2014 Hawkes Bay Viognier 1%
    2014 Hawkes Bay Pinot Noir 1%

    Analysis: TA: 5.8 g/L, pH: 3.65, RS: 0.5 g/L, VA: 0.4 g/L. Alc/Vol: 12.1%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    Chipped, 100% MLF, Protein Stabilised.
    Suitable For: Vegetarians, Vegans and Coeliacs
    Wine Located in Bay of Plenty
    Available as Cloudy Wine - Twice racked and sulphured

    *Clean varietal Syrah with slightly spicy aromatic lift and lovely texture

     

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    21,000 litres available

    @ $4.10 / per litre

    Reduced @ $3.60 / per litre

  • 2014 Hawke's Bay Viognier
    - Code 4849

    2014 Hawkes Bay (Bridge Pa) Viognier 94.62%
    2014 Hawkes Bay Chardonnay 5.48%

    Analysis: TA: 5.2 g/L, pH: 3.77, RS: 2.65 g/L, VA: 0.4 g/L. Alc/Vol: 13.7%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    Suitable For: Coeliacs
    Wine Located in Bay of Plenty
    Available as Cloudy Wine - Racked on light lees 

    * A good blender, nice clean aromatic lift with good palate weight. 

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    15,000 litres available

    @ $3.10 / per litre

    Reduced @ $2.90 / per litre

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