Bulk Wines | Blended Whites

2016 Nelson Sauvignon Blanc 39.43%, 2017 Nelson Pinot Gris 24.15%, 2017 Nelson Riesling 13.05%, 2014 Nelson Chardonnay 3.47%, 2010 Nelson Pinot Noir 2.71%, 2016 Nelson Riesling 2.57%, 2016 Nelson Gruner Veltliner 2.36%, 2017 Nelson Chardonnay 2.26%, 2016 Nelson Chardonnay 1.86%, 2017 Nelson Sauvignon Blanc 1.67%, 2016 Nelson Pinot Gris 1.54%, 2010 Nelson Chardonnay 1.48%, 2014 Nelson Sauvignon Blanc 1.34%, 2016 Nelson Gewurztraminer 0.79%, 2015 Nelson Pinot Gris 0.65%, 2016 Nelson Chardonnay 0.27%, 2011 Nelson Chardonnay 0.22%, 2011 Nelson Pinot Noir 0.17%, 2015 Nelson Sauvignon Blanc 0.01%.

Analysis: TA: 5.95 g/L, pH: 3.48, RS: 2.5 g/L. Alc/Vol: 12.4%.
Export Spray Programme, EU Eligibility
100% SS Fermentation. Partial% MLF,
Not SWNZ accredited winery or vineyards
Sitting on Lees
Wine Located in Nelson
Available as Cloudy Wine - Twice racked and sulphured

2016 Gisborne Pinot Gris 48.5%
2016 Gisborne Chardonnay 47.9%
Other Gisborne 3%
Other Marlborough 0.6%

Analysis: TA: 6 g/L, pH: 3.58, RS: 0.85 g/L. Alc/Vol: 13%.
SWNZ recognised vineyard and winery.
Export Spray Programme and EU Eligibility. 
100% SS Fermentation. Sitting on Lees. 
Wine Located in Gisborne.  
Available as Cloudy Wine.  

2012 Hawkes Bay Viognier 50%
2012 Hawkes Bay Pinot Noir 34%
2012 Hawkes Bay Chardonnay 5%
2012 Hawkes Bay Pinot Gris 4%
2014 Hawkes Bay Viognier 1%
2014 Hawkes Bay Chardonnay 1%
2012 Hawkes Bay Pinot Meunier 2%
2010 Hawkes Bay Pinot Gris 1%
2012 Hawkes Bay Sauvignon Blanc 1%
2013 Hawkes Bay Chardonnay 1%

Analysis: TA: 6.3 g/L, pH: 3.58, RS: 1 g/L, VA: 0.31 g/L. Alc/Vol: 12.3%.
SWNZ recognised vineyard and winery.
Export Spray Programme. 
Suitable For: Coeliacs. 
Wine Located in Bay of Plenty.
Available as Cloudy Wine - Twice racked and sulphured.