2025 Hawke's Bay Pinot Gris 100%
Analysis: TA: 7.05 g/L, pH: 3.55, RS: 4.8 g/L, VA: 0.14 g/L, Alc/Vol: 13.3% SWNZ Recognised Vineyard and Winery Export Spray Programme, EU, UK and JPN Eligible 100% SS Fermentation, Filtration Completed Protein and Cold Stabilised Suitable For: Coeliacs Wine Located in Hawke's Bay Available as Finished Wine
45,400 litres available
@ $0.70 / per litre
2026 Marlborough (Southern Valleys) Pinot Gris 100%
Analysis: TA: 5.74 g/L, pH: 3.67, RS: 2 g/L, VA: 0.29 g/L, Alc/Vol: 13% Grape at Harvest: Brix: 22.9, TA: 6.7 g/L, pH: 3.3 SWNZ Recognised Vineyard and Winery Export Spray Programme, EU and UK Eligible 100% S/S Fermentation, 100% Chipped, Sitting on Lees Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Cloudy Wine
10,000 litres available
@ $4.10 / per litre
2026 Marlborough (Wairau) Pinot Gris 90% 2026 Marlborough (Marlborough) Riesling 10%
Analysis: TA: 7.2 g/L, pH: 3.3, RS: 7 g/L, Alc/Vol: 12.5% Grape at Harvest: Brix: 22, TA: 7.5 g/L, pH: 3.2 SWNZ Recognised Vineyard and Winery Export Spray Programme, EU and UK Eligible 100% SS Fermentation, Sitting on Lees Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Cloudy Wine
@ $3.50 / per litre
2026 North Canterbury (Waipara) Pinot Gris 100% Analysis: TA: 6.82 g/L, pH: 3.5 RS: 1 g/L, Alc/Vol: 14.6% Grape at Harvest: Brix: 23.8 SWNZ Recognised Vineyard and Winery Export Spray Programme, EU and UK Eligible 100% SS Fermentation, Sitting on Lees Suitable for Vegetarians Wine Located in North Canterbury Available as Cloudy Wine
*Lock in Your 2026 Pinot Gris Supply Now from an Outstanding North Canterbury Vintage. Multi-Year Supply Partnerships are Available by Negotiation*
250,000 litres available
@ $neg / per litre
2026 North Canterbury Pinot Gris 100%
Analysis: TA: 5.8 g/L, pH: 3.4, RS: 4.5 g/L, VA: 0.36 g/L, Alc/Vol: 13.2% Grape at Harvest: Brix: 22.5, TA: 6.7 g/L, pH: 3.31 SWNZ Recognised Vineyard and Winery Export Spray Programme, EU and UK Eligible 100% SS Fermentation, Sitting on Lees Suitable For: Vegetarians, Coeliacs Wine Located in Marlborough Available as Cloudy Wine
2026 Hawke's Bay (Crownthorpe) Pinot Gris 100%
Grape at Harvest: Brix: 22.8, TA: 7.5 g/L, pH: 3.43 SWNZ Recognised Vineyard and Winery Export Spray Programme, EU and UK Eligible 100% SS Fermentation, Sitting on Lees Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Hawke's Bay Available as Cloudy Wine
*Single Vineyard Wine from Cooler Crownthorpe Growing Region Full Bodied and Aromatic*
7,000 litres available
2025 Hawke's Bay (Crownthorpe) Pinot Gris 100%
Analysis: TA: 6.5 g/L, pH: 3.6, RS: 5 g/L, Alc/Vol: 13.5% Grape at Harvest: Brix: 22.8, TA: 7.1 g/L, pH: 3.59 SWNZ Recognised Vineyard and Winery Export Spray Programme, EU and UK Eligible 100% SS Fermentation, Protein and Cold Stabilised Crossflow Filtration Completed Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Hawke's Bay Available as Finished Wine
*Single Vineyard Wine from Cooler Crownthorpe Growing Area. Aromatic and Full-Bodied*
3,000 litres available
2026 Hawkes Bay (Maraekakaho) Pinot Gris 100%
Analysis: TA: 6.58 g/L, pH: 3.77, RS: 3 g/L, VA: 0.42 g/L, Alc/Vol: 13.7% SWNZ Recognised Vineyard and Winery Export Spray Programme, Multi-Residue Tested, EU and UK Eligible 100% SS Fermentation Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Hawke's Bay Available as Cloudy Wine
60,000 litres available
@ $3.10 / per litre
2025 Marlborough (Awatere) Pinot Gris 100%
Analysis: TA: 5.5 g/L, pH: 3.55, RS: 4.1 g/L, VA: 0.28 g/L, Alc/Vol: 13.0% SWNZ Recognised Vineyard and Winery Export Spray Programme, Multi-Residue Tested, EU and UK Eligible 100% SS Fermentation, Protein and Cold Stabilised Crossflow Filtration Completed Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Finished Wine - Bottle Ready
*Single Vineyard Awatere*
45,000 litres available
@ $3.95 / per litre
Now Offers
2026 Marlborough Pinot Gris 100%
Analysis: TA: 6.59g/L, pH: 3.43, VA: 0.32 g/L, RS: 1.4 g/L, Alc/Vol: 13.39% SWNZ Recognised Vineyard and Winery Export Spray Programme, EU and UK Eligible 100% SS Fermentation, Protein and Cold Stabilised Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Cloudy Wine
*Currently Cloudy. Can Be Supplied Finished*
39,000 litres available
@ $3.00 / per litre
2025 Marlborough Pinot Gris 90% 2024 Marlborough Pinot Gris 10%
Alc/Vol: 13.0%
Certified Organic Vineyard and Wine
SWNZ Recognised Winery Export Spray Programme, EU and UK Eligibility 95% SS Fermentation, 5% Barrel Fermented Protein and Cold Stabilised, X-Flow Filtration Completed Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Finished Wine - Bottle Ready
24,000 litres available
2025 Nelson Pinot Gris 92% 2025 Marlborough Pinot Gris 8%
Wine Located in Marlborough
Analysis: TA: 6.3 g/L, pH: 3.41, RS: .5 g/L, VA: .13 g/L, Alc/Vol: 12.95% SWNZ Recognised Vineyard and Winery Export Spray Programme, EU and UK Eligible 100% SS Fermentation, Sitting on Lees Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Cellar Bright
Analysis: TA: 6.1 g/L, pH: 3.32, RS: 5.36 g/L, VA: 0.16 g/L, Alc/Vol: 12.4%
SWNZ Recognised Winery Export Spray Programme, Export Approved EU, UK, US, JPN and China Eligible SS Fermentation, Barrel Fermented, Barrel Aged Time in Oak: 3 Month(s), Sitting on Lees 13% MLF (Oak Only), Protein and Cold Stabilised Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Cellar Bright
43,650 litres available
@ $3.15 / per litre
Reduced @ $2.00 / per litre
2024 Waipara Valley Pinot Gris 100%
Analysis: TA: 7.4 g/L, pH: 3.48, RS: 3 g/L, Alc/Vol: 14% Grape at Harvest: Brix: 23, TA: 7.5 g/L, pH: 3.21 SWNZ recognised vineyard and winery Export Spray Programme, EU and UK Eligibility 100% SS Fermentation, Sitting on Lees Suitable For: Vegetarians Wine Located in Waipara Available as Cloudy Wine
*Currently Cloudy - Can be Finished*
30,000 litres available
@ $3.90 / per litre
Reduced @ $2.90 / per litre
2023 Hawke's Bay Pinot Gris 92% 2023 Hawke's Bay Sauvignon Blanc 6% 2023 Hawke's Bay Gewurztraminer 2%
Wine located outside Hawke's Bay
Analysis: TA: 8.37 g/L, pH: 3.3, RS: 1.53 g/L, Alc/Vol: 12.5% SWNZ recognised vineyard and winery Export Spray Programme, EU, UK, US, JP, China Eligible SS Fermentation, Protein and Cold Stabilised Crossflow Filtration Completed Suitable For: Coeliacs Wine Located in Bay of Plenty Available as Finished Wine
26,000 litres available
@ $3.25 / per litre
2023 Marlborough Pinot Gris 98.83% 2023 Hawke's Bay Pinot Gris 1.17%
Wine located in North Island
Analysis: TA: 7.16 g/L, pH: 3.45, RS: 0.42 g/L, Alc/Vol: 14.1% SWNZ recognised vineyard and winery Export Spray Programme, EU and UK Eligibility SS Fermentation, Protein, Cold and Heat Stabilised Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in the Bay of Plenty Available as Cellar Bright
*Wine is currently Cellar Bright. Can be Finished*
@ $5.10 / per litre
2024 Gisborne Pinot Gris 100%
Analysis: TA: 6.95 g/L, pH: 3.65, RS: 0.31 g/L, VA: 0.17g/L, Alc/Vol: 13.31% SWNZ Recognised Vineyard and Winery, Export Spray Programme Wine Located in Gisborne Available as Finished Wine
40,000 litres available
2022 Marlborough (Awatere) Pinot Gris 93%, 2021 Hawke's Bay Gewürztraminer 7%
Wine located in Bay of Plenty
Analysis: TA: 6.7 g/L, pH: 3.5, RS: 3.0 g/L, Alc/Vol: 14.0% SWNZ recognised vineyard and winery Export Spray Programme, EU and UK Eligibility S/S Fermentation, Protein and Cold Stabilised Wine Located in Bay of Plenty Available as Finished Wine
20,000 litres available
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