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Bulk Wines | Pinot Gris

Pinot Gris (5 items)

Code: 5811

NEW

2018 Marlborough Pinot Gris

6,500 litres available @ $4.30 / per litre

2018 Marlborough Pinot Gris 85.2%, 2017 Marlborough Pinot Gris 13.7%, 2017 Waipara Pinot Gris 0.5%, 2017 Marlborough Pinot Blanc 0.4%, 2017 Marlborough Gruner Veltliner 0.2%.
Analysis: TA: 6.2 g/L, pH: 3.46, RS: 4.8 g/L, VA: 0.25 g/L. Alc/Vol: 13.1%.
SWNZ recognised vineyard and winery.
Export Spray Programme and EU Eligibility.  
SS Fermentation. Protein & cold stabilised.  XF Filtration Completed.  
Wine Located in Marlborough.  
Available as Finished Wine - Concentrate been added post fermentation, Bottle Ready, NTU < 1, Protein & cold stable.  

Code: 5791

2019 Marlborough Pinot Gris

6,000 litres available @ $5.90 / per litre

2019 Marlborough (Rarangi) Pinot Gris 100%.
Analysis: TA: 6.0 g/L, pH: 3.5, RS: 8 g/L, VA: 0.3 g/L. Alc/Vol: 13.2%.
Grape at Harvest: Brix: 23, TA: 6.5 g/L, pH: 3.4.
SWNZ recognised vineyard and winery.
Export Spray Programme and EU Eligibility.
100% SS Fermentation. Protein & cold stabilised, X flow filtration completed.  
Suitable For: Vegetarians & Vegans.  
Wine Located in Marlborough.  
Available as Finished Wine - Concentrate been added post fermentation, Bottle Ready, NTU < 1, Protein & cold stable.  

Single vineyard, Silver medal in first show it was entered into. 

Code: 5755

2019 Central Otago Pinot Gris

13,000 litres available @ $7.10 Reduced $6.10 / per litre

2019 Central Otago Pinot Gris 100%.
Analysis: TA: 7.0 g/L, pH: 3.25, RS: 2.8 g/L. Alc/Vol: 13.1%.
SWNZ recognised vineyard and winery.
Export Spray Programme, EU Eligibility.
30% SS Fermentation, Barrel Fermented 70%. Sitting on Lees.
Suitable For: Coeliacs.
Wine Located in Central Otago.
Available as Cellar Bright.

Code: 5735

2019 Central Otago Pinot Gris

60,000 litres available @ $6.10 / per litre

2019 Central Otago Pinot Gris 87%, 2019 Central Otago Riesling 13%.
Analysis: TA: 6.8 g/L, pH: 3.38, RS: 5.7 g/L, VA: 0.33 g/L.  Alc/Vol: 13.1%.  
SWNZ recognised vineyard and winery.
Export Spray Programme and EU Eligibility.  
100% SS Fermentation.
Suitable For: Vegetarians, Vegans & Coeliacs.  
Wine Located in Central Otago.  
Available as Cloudy Wine - Racked on light lees.

Code: 5686

2014 Hawke's Bay Pinot Gris

26,000 litres available @ $2.60 / per litre

2014 Hawke's Bay Pinot Gris 85.22%, 2014 Marlborough Riesling 7.26%, 2014 Marlborough Sauvignon Blanc 3.17%, 2014 Hawke's Bay Gewurztraminer 4.35%.
Analysis: TA: 5.9 g/L, pH: 3.21, RS: g/L. Alc/Vol: 12%.
SWNZ recognised vineyard and winery.
Export Spray Programme.  
100% SS Fermentation. Protein and cold stabilised.  
Wine Located in Bay of Plenty.  
Available as Finished Wine - Bottle Ready.  

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