2025 Marlborough Pinot Gris 90% 2024 Marlborough Pinot Gris 10%
Alc/Vol: 13.0%
Certified Organic Vineyard and Wine
SWNZ recognised winery Export Spray Programme, EU and UK Eligibility 95% SS Fermentation, 5% Barrel Fermented Protein and Cold Stabilised, X-Flow Filtration Completed Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Finished Wine - Bottle Ready
25,000 litres available
@ $3.90 / per litre
2025 Nelson Pinot Gris 92% 2025 Marlborough Pinot Gris 8%
Wine Located in Marlborough
Analysis: TA: 6.3 g/L, pH: 3.41, RS: .5 g/L, VA: .13 g/L, Alc/Vol: 12.95% SWNZ recognised vineyard and winery Export Spray Programme, EU and UK Eligibility 100% SS Fermentation, Sitting on Lees Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Cellar Bright
60,000 litres available
@ $neg / per litre
2025 Marlborough (Awatere) Pinot Gris 100%
Analysis: TA: 6.1 g/L, pH: 3.32, RS: 5.36 g/L, VA: 0.16 g/L, Alc/Vol: 12.4%
SWNZ recognised winery Export Spray Programme, Export Approved EU, UK, US, JPN and China Eligible SS Fermentation, Barrel Fermented, Barrel Aged Time in Oak: 3 month(s), Sitting on Lees 13% MLF (Oak Only), Protein and Cold Stabilised Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Cellar Bright
43,650 litres available
@ $3.15 / per litre
2025 Hawke's Bay Pinot Gris 100%
Analysis: TA: 7.05 g/L, pH: 3.55, RS: 4.8 g/L, VA: 0.14 g/L, Alc/Vol: 13.3% SWNZ Recognised Vineyard and Winery Export Spray Programme, EU, UK and JPN Eligible 100% SS Fermentation, Filtration Completed, Protein and Cold Stabilised Suitable For: Coeliacs Wine Located in Hawke's Bay Available as Finished Wine
44,400 litres available
@ $3.70 / per litre
Now Offers
2025 Gisborne Pinot Gris 100%
Analysis: TA: 5.98 g/L, pH: 3.77, RS: 1.6 g/L, VA: 0.02 g/L, Alc/Vol: 12.8% SWNZ recognised vineyard and winery Export Spray Programme, EU, UK, CH, JPN Eligible 100% S/S Fermentation, Protein and Cold Stabilised, Centrifuged Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Gisborne Available as Finished Wine - Bottle Ready
Wine is split into four (4) tanks. (Analysis may change slightly)
62,000 litres available
@ $3.20 / per litre
2025 Hawke's Bay (Mangatahi) Pinot Gris 100%
Analysis: TA: 5.04 g/L, pH: 3.64, RS: 0.4 g/L, VA: 0.3 g/L, Alc/Vol: 12.81% SWNZ recognised vineyard Export Spray Programme, EU and UK Eligibility SS Fermentation, Sitting on Lees, Cold and Protein Stabilised Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Hawke's Bay Available as Finished Wine
*Fruit picked at optimal time. Clean, aromatic yeast used for fermentation*
1,300 litres available
@ $5.00 / per litre
2023 Masterton (Wairarapa) Pinot Gris 100%
Grape at Harvest: Brix: 21.6, TA: 8.18 g/L, pH: 3.43 SWNZ recognised vineyard, Export Spray Programme 100% SS Fermentation, Sitting on Lees Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Martinborough Available as Cellar Bright
*Single Vineyard*
1,500 litres available
@ $4.20 / per litre
2024 Waipara Valley Pinot Gris 100%
Analysis: TA: 7.4 g/L, pH: 3.48, RS: 3 g/L, Alc/Vol: 14% Grape at Harvest: Brix: 23, TA: 7.5 g/L, pH: 3.21 SWNZ recognised vineyard and winery Export Spray Programme, EU and UK Eligibility 100% SS Fermentation, Sitting on Lees Suitable For: Vegetarians Wine Located in Waipara Available as Cloudy Wine
*Currently Cloudy - Can be Finished*
30,000 litres available
Reduced @ $2.90 / per litre
2023 Hawke's Bay Pinot Gris 92% 2023 Hawke's Bay Sauvignon Blanc 6% 2023 Hawke's Bay Gewurztraminer 2%
Wine located outside Hawke's Bay
Analysis: TA: 8.37 g/L, pH: 3.3, RS: 1.53 g/L, Alc/Vol: 12.5% SWNZ recognised vineyard and winery Export Spray Programme, EU, UK, US, JP, China Eligible SS Fermentation, Protein and Cold Stabilised Crossflow Filtration Completed Suitable For: Coeliacs Wine Located in Bay of Plenty Available as Finished Wine
26,000 litres available
@ $3.25 / per litre
2023 Marlborough Pinot Gris 98.83% 2023 Hawke's Bay Pinot Gris 1.17%
Wine located in North Island
Analysis: TA: 7.16 g/L, pH: 3.45, RS: 0.42 g/L, Alc/Vol: 14.1% SWNZ recognised vineyard and winery Export Spray Programme, EU and UK Eligibility SS Fermentation, Protein, Cold and Heat Stabilised Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in the Bay of Plenty Available as Cellar Bright
*Wine is currently Cellar Bright. Can be Finished*
@ $5.10 / per litre
2024 Marlborough (Upper Wairau) Pinot Gris 100%
Analysis: TA: 5.4 g/L, pH: 3.5, RS: 6.5 g/L, VA: 0.2 g/L, Alc/Vol: 13.2% Grape at Harvest: Brix: 22.4, TA: 6.5 g/L, pH: 3.4 SWNZ recognised vineyard and winery Export Spray Programme, EU and UK Eligibility 100% SS Fermentation, Sitting on Lees Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Finished Wine - Bottle Ready
*Single Vineyard, Upper Wairau District*
88,000 litres available
@ $2.00 / per litre
2024 Gisborne Pinot Gris 100%
Analysis: TA: 6.95 g/L, pH: 3.65, RS: 0.31 g/L, VA: 0.17g/L, Alc/Vol: 13.31% SWNZ Recognised Vineyard and Winery Export Spray Programme, EU and UK Eligibility Wine Located in Gisborne Available as Finished Wine
50,000 litres available
@ $3.00 / per litre
2022 Marlborough (Awatere) Pinot Gris 93%, 2021 Hawke's Bay Gewürztraminer 7%
Wine located in Bay of Plenty
Analysis: TA: 6.7 g/L, pH: 3.5, RS: 3.0 g/L, Alc/Vol: 14.0% SWNZ recognised vineyard and winery Export Spray Programme, EU and UK Eligibility S/S Fermentation, Protein and Cold Stabilised Wine Located in Bay of Plenty Available as Finished Wine
Your sample request has been submitted successfully! You will be contacted by a Wine Network representative regarding this request.
As well as providing all the necessary information regarding the product, the form is a virtual guarantee to any prospective purchaser that the product that they are considering to purchase complies with New Zealand’s Code of ‘Winery Record Keeping Practices’ as guide lined by New Zealand Winegrowers. Please complete all information Thank You