2024 Marlborough Sauvignon Blanc 100%
SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Cellar Bright
100,000 litres available
@ $4.50 / per litre
2024 Marlborough Sauvignon Blanc 95% 2024 Marlborough Semillon 5%
Certified Organic Vineyard SWNZ recognised vineyard and winery Certified Organic Wine Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Sitting on Lees Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Cloudy Wine - Racked on light lees
50,000 litres available
@ $6.10 / per litre
Wine Analysis to be provided shortly Grape at Harvest: Brix: 21.7, TA: 3.12 g/L, pH: 8.25 SWNZ recognised vineyard and winery Export Spray Programme, Multi-Residue Tested EU Eligibility, UK Eligibility 100% SS Fermentation Wine Located in Marlborough Available as Cloudy Wine
48,000 litres available
2024 Marlborough (Wairau Valley) Sauvignon Blanc 100.00%
Grape at Harvest: Brix: 22.8, TA: 8.5 g/L, pH: 3.20 SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Sitting on Lees Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Cloudy Wine - Other: Currently in ferment
*Young vines with great flavour intensity and palate weight*
5,000 litres available
@ $4.60 / per litre
2024 Nelson (Waimea Plains) Sauvignon Blanc 100%
Grape at Harvest: Brix: 23, TA: 9 g/L, pH: 3.15 SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Suitable For: Vegetarians, Vegans Wine Located in Nelson Available as Cloudy Wine - Racked on light lees
40,000 litres available
2023 Marlborough Sauvignon Blanc 100%
Analysis: TA: 7.3 g/L, pH: 3.1, RS: 2.2 g/L, Alc/Vol: 13.6% Certified Organic Vineyard SWNZ recognised winery Certified Organic Wine Export Spray Programme, EU Eligibility, UK Eligibility SS Fermentation Protein Stabilised, Cold Stabilised, X-Flow Filtration Completed Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Finished Wine - Bottle Ready
24,000 litres available
@ $5.80 / per litre
2022 Marlborough Sauvignon Blanc 100%
Analysis: TA: 7.0 g/L, pH: , RS: g/L, VA: 0.31 g/L, Alc/Vol: 12.7% SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised Wine Located in Auckland Available as Finished Wine - Bottle Ready
@ $3.95 / per litre
2023 Marlborough (Wairau) Sauvignon Blanc 100%
Analysis: TA: 7.7 g/L, pH: 3.3, RS: 1 g/L, VA: n/a g/L, Alc/Vol: 12.4% Grape at Harvest: Brix: 21.5, TA: 9 g/L, pH: 3.15 SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility SS Fermentation Sitting on Lees Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Cloudy Wine - Racked on light lees
*Premium wine sourced from proven Wairau valley sites. Harvested in perfect conditions*
168,000 litres available
2022 Marlborough Sauvignon Blanc 95.36% 2022 Marlborough Pinot Gris 1.55% 2022 Marlborough Chardonnay 1.46% 2022 Canterbury Pinot Noir 1.11% Other 0.52%
Analysis: TA: 8.3 g/L, pH: 3.2, RS: 5 g/L, VA: 0.34 g/L. Alc/Vol: 12.42% SWNZ recognised vineyard and winery Export Spray Programme. Eligible for NZ, AU, and U.S. markets Not eligible for UK or EU 100% SS Fermentation. Protein Stabilised, Cold Stabilised, X-flow Filtration Completed Wine Located in Marlborough Available as Finished Wine
122,000 litres available
@ $3.50 / per litre
2023 Marlborough Sauvignon Blanc 90.2% 2022 Marlborough Sauvignon Blanc 9.0% 2022/23 Marlborough/Nelson Other 0.8%
Analysis: TA: 7.2 g/L, pH: 3.38, RS: 4.8 g/L, VA: 0.35 g/L. Alc/Vol: 13.5% SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility SS Fermentation Protein Stabilised, Cold Stabilised , Centrifuged, Filtration Completed Suitable For: Coeliacs Wine Located in Marlborough Available as Finished Wine - Bottle Ready
*Super premium Marlborough Sauvignon Blanc displaying beautiful varietal characteristics*
300,000 litres available
2023 Hawke's Bay Sauvignon Blanc 86.72% Other 13.28%
Analysis: TA: 7.72 g/L, pH: 3.51, RS: 2.75 g/L, Alc/Vol: 11.8%. SWNZ recognised vineyard and winery. Export Spray Programme, Multi-Residue Tested NZ Eligibility, AU Eligibility Not UK or US Eligible SS Fermentation. Protein Stabilised, Cold Stabilised, Filtration Completed Wine Located in Hawke's Bay
Available as Finished Wine
*Light bodied, Crisp, Dry, Fruity*
150,000 litres available
@ $3.65 / per litre
2023 Waipara (North Canterbury) Sauvignon Blanc 100%
Analysis: TA: 7.7 g/L, pH: 3.2, RS: 4 g/L, VA: 0.3 g/L. Alc/Vol: 12.5% SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised , Cross Flow Filtration Completed Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Waipara
Available as Finished Wine - Bottle Ready
*93 Points (5 Stars) - Wine Orbit, Sam Kim*
72,000 litres available
@ $5.00 / per litre
Now Offers
2023 Marlborough (Southern Valleys) Sauvignon Blanc 88.6% 2023 Marlborough (Southern Valleys) Semillon 11.4%
Analysis: TA: 6.3 g/L, pH: 3.24, RS: 0.9 g/L, VA: 0.42 g/L. Alc/Vol: 12.7% Certified Organic Vineyard SWNZ recognised vineyard and winery Certified Organic Wine Export Spray Programme, EU Eligibility, UK Eligibility 90% SS Fermentation, 10% Barrel Fermented, 10% Barrel Aged Time in Oak: 5 month(s) 50% MLF, Protein Stabilised, Cold Stabilised, Sitting on Lees, X-Flow Filtration Completed Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Finished Wine - Bottle Ready
*Single Vineyard wine from Southern Valleys. Organically and Biodynamically managed.*
@ $5.60 / per litre
2023 Marlborough Sauvignon Blanc 96% 2022 Marlborough Sauvignon Blanc 4%
Analysis: TA: 7.5 g/L, pH: 3.43, RS: 5.00 g/L, VA: 0.28 g/L, Alc/Vol: 11.1% SWNZ recognised vineyard and winery Export Spray Programme, UK Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised , Cross flow Filtration Completed Suitable For: Coeliacs Wine Located in Marlborough Available as Finished Wine
*Low Alcohol*
500,000 litres available
@ $4.10 / per litre
2023 Hawkes Bay Sauvignon Blanc 86% 2023 Hawkes Bay Chardonnay 7% 2022 Hawkes Bay Sauvignon Blanc 6% 2022 Hawkes Bay Semillon 1%
Analysis: TA: 8.5 g/L, pH: 3.15, RS: 2.3 g/L, Alc/Vol: 11.4% SWNZ recognised vineyard and winery Export Spray Programme SS Fermentation Protein Stabilised, Cold Stabilised Wine Located in Bay of Plenty Available as Finished Wine - Bottle Ready
75,000 litres available
@ $3.55 / per litre
2023 Martinborough Sauvignon Blanc 100%
Analysis: TA: 6.5 g/L, pH: 3.29, RS: 0 g/L, Alc/Vol: 12.5% Certified Organic Vineyard SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% Barrel Fermented Time in aged Oak: 5 months Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Martinborough Available as Cloudy Wine - Twice racked and sulphured in SS tank
500 litres available
@ $5.45 / per litre
2023 Marlborough (Awatere) Sauvignon Blanc 100%
Analysis: TA: 7.6 g/L, pH: 3.09, RS: g/L, Alc/Vol: 12.5%. SWNZ recognised vineyard and winery. Export Spray Programme, Multi-Residue Tested Export Approved, EU Eligibility, UK Eligibility 100% SS Fermentation. Sitting on Lees (currently) Wine Located in Marlborough Available as Finished Wine - Bottle Ready
120,000 litres available
@ $4.40 / per litre
2024 Marlborough Sauvignon Blanc
Wine Analysis: To be confirmed post 2024 vintage SWNZ recognised vineyard and winery. Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation. Protein Stabilised, Cold Stabilised, RDV Earth Filtration Crossflow Filtration will be completed Suitable For: Vegetarians, Vegans Wine Located in New Zealand Available as Finished Wine - Bottle Ready
*Seeking Expressions of Interest for 2024 wine*
2023 Nelson Sauvignon Blank 98.08% Other Nelson 1.92%
Analysis: TA: 8.1 g/L, pH: , RS: 2.72 g/L, VA: 0.44 g/L, Alc/Vol: 12.6% SWNZ recognised vineyard and winery Export Spray Programme, Export Approved, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised, Crossflow Filtration Completed Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Nelson Available as Finished Wine - Bottle Ready
*Winery able to bottle and label to customer requirements*
250,000 litres available
Reduced @ $3.20 / per litre
2023 Marlborough (Awatere Valley) Sauvignon Blanc 100%
Analysis: TA: 8.39 g/L, pH: 3.26, RS: 1.7 g/L, Alc/Vol: 13.0%. SWNZ recognised vineyard and winery Export Spray Programme EU Eligibility, UK Eligibility, JP Eligibility, CH Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised Wine Located in Marlborough Available as Cellar Bright
200,000 litres available
2023 Marlborough Sauvignon Blanc 85% 2023 Marlborough Pinot Gris 9% 2023 Marlborough Chardonnay 5% 2022 Marlborough Chardonnay 1%
Analysis: TA: 7.2 g/L, pH: 3.3, RS: 3 g/L, Alc/Vol: 13.4% SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility SS Fermentation Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Cellar Bright
20,000 litres available
@ $4.00 / per litre
2023 Marlborough Sauvignon Blanc 92.4% 2023 Nelson Sauvignon Blanc 2.2% 2023 Nelson Other 3% 2022 Nelson Other 2.4%
Analysis: TA: 7.2 g/L, pH: 3.25, RS: 3.6 g/L, VA: 0.4 g/L. Alc/Vol: 13.5% SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised, X-flow Filtration Completed Wine Located in Marlborough Available as Finished Wine - Bottle Ready
@ $3.90 / per litre
Analysis: TA: 7.4 g/L, pH: 3.3, RS: 2.8 g/L, VA: 0.32 g/L. Alc/Vol: 12.5% Grape at Harvest: Brix: 21.5, TA: 9.8 g/L, pH: 3.2 SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised, Sitting on Lees Suitable For: Coeliacs Wine Located in Blenheim Available as Finished Wine - Bottle Ready
42,000 litres available
@ $4.25 / per litre
2023 Marlborough (Southern Valleys and Central Wairau) Sauvignon Blanc
Analysis: TA: 7.1 g/L, pH: 3.1, RS: 2.0 g/L, VA: 0.23 g/L, Alc/Vol: 12.5% SWNZ recognised vineyard and winery Export Spray Programme, Multi-Residue Tested EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised Wine Located in Marlborough Available as Finished Wine - Bottle Ready
*Award winning blend. Enquire for awards - smaller parcels available*
170,000 litres available
@ $3.70 / per litre
2023 Nelson (Waimea) Sauvignon Blanc 100%
Analysis: TA: 7.2 g/L, pH: 3.23, RS: 3.5 g/L, Alc/Vol: 13% Grape at Harvest: Brix: 21.5, TA: 10.7 g/L, pH: 3.05 Certified Organic Vineyard Certified Organic Wine Export Spray Programme, EU Eligibility, UK Eligibility 95% SS Fermentation, 5% Barrel Fermented Protein Stabilised Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Nelson Available as Cellar Bright
*Organic Wine*
10,000 litres available
@ $4.95 / per litre
Analysis: TA: 8.09 g/L, pH: 3.21, RS: 2.39 g/L, VA: 0.36 g/L. Alc/Vol: 13.5% Grape at Harvest: Brix: 22 SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised Suitable For: Vegetarians, Vegans Wine Located in New Zealand Available as Finished Wine
*Blend of 100% 2023 Sauvignon Blanc from Awatere and Wairau Valleys*
@ $3.15 / per litre
2023 Marlborough Sauvignon Blanc 85.2% 2023 Marlborough Pinot Noir 6.4% 2023 Marlborough Pinot Gris 2.4% 2022 Marlborough Sauvignon Blanc 2.4% 2023 Other 3.6%
Analysis: TA: 7.5 g/L, pH: 3.29, RS: 2.85 g/L, VA: 0.2 g/L. Alc/Vol: 12.5% SWNZ recognised vineyard and winery Export Spray Programme, Multi-Residue Tested, EU Eligibility, UK Eligibility 100% SS Fermentation, 0.001% Chipped Protein Stabilised, Cold Stabilised, XF Filtration Completed Suitable For: Vegetarians, Vegans Wine Located in Blenheim Available as Finished Wine - Bottle Ready
2023 Marlborough Sauvignon Blanc 85.4% 2022 Marlborough (White) Pinot Noir 8.9% 2022 Marlborough Chardonnay 5.56% 2021 Central (White) Pinot Noir 0.14%
Analysis: TA: 7.2 g/L, pH: 3.2, RS: 0.3 g/L, VA: 0.2 g/L. Alc/Vol: 13% Grape at Harvest: Brix: 22.5, TA: 9 g/L, pH: 3.2 SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility SS Fermentation. Sitting on Lees Suitable For: Coeliacs Wine Located in Marlborough Available as Cloudy Wine - Twice racked and sulphured
400,000 litres available
@ $3.10 / per litre
2023 Marlborough Sauvignon Blanc 96.4%
Analysis: TA: 7.64 g/L, pH: 3.37, RS: 2.2 g/L, Alc/Vol: 12.48% SWNZ recognised vineyard and winery Export Spray Programme, Multi-Residue Tested, Export Approved NZ Eligible, AU Eligible, US Eligible NOT Eligible for EU market 100% SS Fermentation. Protein Stabilised, Cold Stabilised Crossflow Filtration Completed, NTU < 1 Wine Located in Marlborough Available as Finished Wine - Bottle Ready
*Premium Quality wine crafted for the U.S. market. Exhibits zesty lime with lingering acidity and fruit flavours. Classic desirable Marlborough*
450,000 litres available
@ $4.80 / per litre
Reduced @ $4.20 / per litre
2023 Hawkes Bay Sauvignon Blanc 98% 2023 Other 2%
Analysis: TA: 9.3 g/L, pH: 3.37, RS: 1.6 g/L, Alc/Vol: 11.9% SWNZ recognised vineyard and winery Export Spray Programme EU Eligibility, UK Eligibility, US Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised Crossflow Filtration Completed NTU < 1 Suitable For: Coeliacs Wine Located in Hawke's Bay Available as Finished Wine - Bottle Ready
*Aromatic, Dry, Fruity. Clean Aromas, Good Weight and Acidity*
140,000 litres available
2023 Marlborough Sauvignon Blanc 93%
Analysis: TA: 7.32 g/L, pH: 3.43, RS: 2.9 g/L, VA: 0.35 g/L. Alc/Vol: 12.33% SWNZ recognised vineyard and winery Export Spray Programme, Multi-Residue Tested EU Eligibility, UK Eligibility, US Eligibility S/S Fermentation Protein Stabilised, Cold Stabilised Crossflow Filtration Completed. NTU < 1 Suitable For: Vegetarians, Vegans Wine Located in Marlborough Available as Finished Wine
*Good fruit concentration on the mid-palate with lingering acidity and fruit*
700,000 litres available
2023 Marlborough Sauvignon Blanc 95% 2022 Marlborough Chardonnay 5%
Analysis: TA: 7.13 g/L, pH: 3.4, RS: 0.3 g/L, VA: 0.38 g/L. Alc/Vol: 13.1% Grape at Harvest: Brix: 21.8, TA: 9.0 g/L, pH: 3.2 SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 95% SS Fermentation, 5% Barrel Fermented Time in Oak: 10 month(s) Suitable For: Coeliacs Wine Located in Marlborough
2023 Marlborough (Renwick) Sauvignon Blanc 100%
Analysis: TA: 7.8 g/L, pH: 3.3, RS: 3.3 g/L, VA: 0.25 g/L. Alc/Vol: 12.57% Grape at Harvest: Brix: 20.7, TA: 9.95 g/L, pH: 3.06 SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised , Sitting on Lees Suitable For: Coeliacs Wine Located in Marlborough Available as Finished Wine - Bottle Ready
98,000 litres available
@ $neg / per litre
2023 Marlborough (Wairau) Sauvignon Blanc Low Alcohol Wine
Analysis: TA: 9.2 g/L, pH: 3.02, RS: 6.3 g/L, VA: 0.4 g/L. Alc/Vol: 11.2% SWNZ recognised vineyard and winery. Export Spray Programme EU Eligibility, UK Eligibility, US Eligibility CN Eligibility, JP Eligibility SS Fermentation. Protein Stabilised, Cold Stabilised Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Finished Wine
*Low Alcohol Wine*
115,000 litres available
2023 Gisborne Sauvignon Blanc 86.1% 2023 Gisborne Viognier 6.7% 2023 Gisborne Pinot Gris 6.0% 2023 Other 1.2%
Analysis: TA: 9.77 g/L, pH: 3.14, RS: 3.06 g/L, VA: 0.53 g/L. Alc/Vol: 12.61% SWNZ recognised vineyard and winery Export Spray Programme 100% MLF, Protein Stabilised, Cold Stabilised Wine Located in Gisborne Available as Finished Wine - Bottle Ready
2022 Marlborough Sauvignon Blanc 85.10% 2022 Hawkes Bay Sauvignon Blanc 5.0% 2022 Hawkes Bay Pinot Gris 9.14% 2022 Hawkes Bay Other 0.76%
Analysis: TA: 8.44 g/L, RS: 5.19 g/L, Alc/Vol: 12.07% SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised , X-flow Filtration Completed Wine Located in Hawke's Bay Available as Finished Wine - Bottle Ready
25,000 litres available
2023 Marlborough (Wairau Valley) Sauvignon Blanc 95.75% 2022 Marlborough (Wairau Valley) Sauvignon Blanc 4.25%
Analysis: TA: 8.0 g/L, pH: 3.20, RS: 3.59 g/L, VA: 0.33 g/L. Alc/Vol: 12.5% SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised , X-flow Filtration Completed Wine Located in Blenheim Available as Finished Wine
Analysis: TA: 7.54 g/L, pH: 3.25, RS: 3.5 g/L, Alc/Vol: 12.6%. SWNZ recognised vineyard and winery. Export Spray Programme, EU Eligibility, UK Eligibility, US Eligibility SS Fermentation. Protein Stabilised, Cold Stabilised Suitable For: Vegetarians, Vegans Wine Located in Marlborough Available as Finished Wine
650,000 litres available
Reduced @ $3.65 / per litre
2023 Marlborough Sauvignon Blanc 91.1726% 2023 Marlborough Pinot Noir 2.3721% 2022 Marlborough Pinot Gris 4.35% Other 2.10%
Analysis: TA: 7.77 g/L, pH: 3.41, RS: 3.5 g/LAlc/Vol: 12.59% SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised Wine Located in Marlborough Available as Finished Wine - Bottle Ready
Analysis: TA: 8.42 g/L, pH: 3.22, RS: 3.91 g/L, Alc/Vol: 12.1% SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised Filtered NTU < 1 Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Finished Wine - Bottle Ready
@ $4.65 / per litre
Analysis: TA: 8.5 g/L, pH: 3.25, RS:.5 g/L, VA: .35 g/L. Alc/Vol: 13% Grape at Harvest: Brix: 21.5, TA: 9.2 g/L, pH: 3.15 SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Protein and Cold Stabilised Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Blenheim Available as Finished Wine - Bottle Ready
@ $4.15 / per litre
Analysis: TA: 7.5 g/L, pH: 3.2, RS: 3.0 g/L, Alc/Vol: 12.5% SWNZ recognised vineyard and winery Export Spray Programme, Multi-Residue Tested NZ Eligibility, EU Eligibility, UK Eligibility, US Eligibility SS Fermentation Protein Stabilised, Cold Stabilised Crossflow Filtration Completed Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Finished Wine - Bottle Ready
@ $3.80 / per litre
2023 Western Cape Sauvignon Blanc 100%
Analysis: TA: 5.80 g/L, pH: 3.49, RS: 4.6 g/L, Alc/Vol: 13.0% Sustainable recognised vineyard and winery Export Spray Programme, Export Approved NZ Eligibility, EU Eligibility, UK Eligibility 100% S/S Fermentation. Protein Stabilised, Cold Stabilised, Filtration Completed Wine Located in South Africa - Western Cape Available as Finished Wine - Bottle Ready
- Available in NZD 1.80 /L, FOB port Cape Town or FIS NZ on request - MOQ 24,000 litres
Profile: Lighter bodied displaying aromatic flavours that are Crisp and Fruity
Quality tier: Commercial mid-tier
@ $1.80 / per litre
2023 Waipara Sauvignon Blanc 100%
Analysis: TA: 7 g/L, pH: 3.3, RS: 7 g/L, VA: .3 g/L. Alc/Vol: 12.5% Grape at Harvest: Brix: 23, TA: 8 g/L, pH: 3.2 SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Waipara Available as Finised Wine - bottle ready
5,500 litres available
Mixed districts of Marlborough are all detailed on the LIP Analysis: TA: 7.7 g/L, pH: 3.3, RS: 2.21 g/L, Alc/Vol: 12.5% SWNZ recognised vineyard and winery Export Spray Programme, Multi-Residue Tested, EU Eligibility, UK Eligibility SS Fermentation, Protein Stabilised, Cold Stabilised Filtration Completed NTU < 1 Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Finished Wine
*Premium Marlborough Vineyards Selected and Blended*
196,000 litres available
2023 Marlborough Sauvignon Blanc 100%.
Analysis: TA: 6.4 g/L, pH: 3.25, RS: 0.8 g/L, VA: 0.24 g/L. Alc/Vol: 13.5% Grape at Harvest: Brix: 20.6, TA: 8.9 g/L, pH: 3.23 SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Sterile Filtration Completed Wine Located in Marlborough Available as Finished Wine - Bottle Ready
*Single Vineyard Marlborough Waihopai Valley* *Independent Review: 93+ Points, 5 Stars* *Silver - New World Wine Awards* *Bronze - New Zealand International Wine Show*
@ $5.20 / per litre
Reduced @ $4.30 / per litre
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