Wine Network – Your Partner in Exclusive & Private Label Wines
At Wine Network, we specialise in helping organisations create exceptional, exclusive and private label wines. Whether you're a retailer, distributor, importer, or producer, we offer end-to-end, confidential solutions tailored to your specific needs—from wine sourcing and label design to production and final delivery.
Why Choose Private Label Wines?
Private label (also known as exclusive label, own brand, or white label) wines offer a strategic advantage in today’s competitive market. Here’s why:
Whether you're enhancing your brand image or targeting a new customer segment, private label wines provide a powerful way to grow your business.
What We Offer
With over 50 years of combined industry experience, we’re your one-stop partner for bringing a private label wine to life. Our services include:
✅ Brand concept development ✅ Label & packaging design ✅ Wine sourcing and supply ✅ Bottling & packaging ✅ Export compliance and documentation ✅ Logistics and delivery
You decide how involved you want to be—whether you brief us and let us handle the rest, or select just the services you need.
How We Work
We guide you through each critical stage of your private label journey:
Why Partner Wine Network?
Start your private label wine journey today
Let Summer’s Edge take the complexity out of your exclusive wine project. With our expertise, network, and dedication to quality, we’ll help you create a wine brand that’s truly your own.
Contact us today to explore how we can bring your private label vision to life.
> John Mackinder: john@winenetwork.co.nz
> Michael Selak: michael@winenetwork.co.nz
2025 Marlborough (Awatere Valley) Sauvignon Blanc 100%.
Analysis: TA: 7.7 g/L, pH: 3.3, RS: 3.0 g/L, VA: 0.5 g/L. Alc/Vol: 12.3%. SWNZ recognised vineyard and winery. Export Spray Programme, Eligible for UK, EU, US, CH, JP, NZ, AU, plus many more 100% SS Fermentation. Suitable For: Vegetarians, Vegans, Coeliacs Wine is Located in Marlborough Available as Cloudy Wine - Twice racked and sulphured
Wine can be offered as Finished Wine - bottle ready
100,000 litres available
@ $2.90 / per litre
2025 Hawke's Bay Sauvignon Blanc 96% 2025 Hawke's Bay Pinot Gris 4%
Analysis: TA: 8.23 g/L, pH: 3.26, RS: 5 g/L, Alc/Vol: 12.8%. SWNZ recognised vineyard. EU Eligibility, UK Eligibility 100% SS Fermentation Suitable For: Vegetarians, Vegans Wine Located in Hawke's Bay Available as Cloudy Wine - Twice racked and sulphured
10,000 litres available
@ $1.15 / per litre
2025 Hawke's Bay (Mangatahi) Sauvignon Blanc 100%
Single Vineyard wine
Analysis: TA: 7.94 g/L, pH: 3.31, RS: 3.16 g/L, VA: 0.24 g/L. Alc/Vol: 12% Grape at Harvest: Brix: 20.9, TA: 7.34 g/L, pH: 3.27 SWNZ recognised vineyard and winery. Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation. 100% MLF, Protein Stabilised, Cold Stabilised Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Hawke's Bay Available as Finished Wine - Bottle Ready
Independent wine review 4.5 stars
68,000 litres available
@ $3.40 / per litre
2025 Hawkes Bay (Mangatahi) Sauvignon Blanc 100%
Analysis: TA: 8.75 g/L, pH: 3.24, RS: 4.10 g/L, VA: 0.24 g/L. Alc/Vol: 12%. SWNZ recognised vineyard and winery. Single Vineyard Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation. % MLF, Protein Stabilised, Cold Stabilised Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Hawke's Bay Available as Finished Wine - Bottle Ready,
Independent wine review 4.5 Star
56,000 litres available
@ $3.35 / per litre
2025 Marlborough (Omaka) Sauvignon Blanc 96.91% 2024 Marlborough Riesling 1.84% 2024 Marlborough Viognier 0.91% 2024 Marlborough Pinot Gris 0.34%
Certified Organic Wine
Analysis: TA: 6.0 g/L, pH: 3.3, RS: 2.7 g/L, VA: 0.36 g/L. Alc/Vol: 12.7%. Certified Organic Vineyard. SWNZ recognised vineyard and winery. Certified Organic Wine. Export Spray Programme Eligibility for EU, UK, CH, JP, US, AU, NZ, and other markets. SS Fermentation. % MLF, Sitting on light Lees Suitable For: Vegetarians, Vegans, Coeliacs Wine is Located in Marlborough Available as Cloudy Wine - Racked on light lees
50,000 litres available
@ $5.50 / per litre
2025 Hawke's Bay Sauvignon Blanc 100% Analysis: TA: 8.17 g/L, pH: 3.26, RS: 4.14 g/L, VA: 0.22 g/L, Alc/Vol: 13.25% SWNZ recognised vineyard and winery Export Spray Programme, Multi-Residue Tested, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, Sitting on Lees Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Hawke's Bay Available as Cloudy Wine
79,000 litres available
@ $neg / per litre
2025 Marlborough Sauvignon Blanc 100%
Analysis: TA: 8.9 g/L, pH: 3.05, RS: 4 g/L, Alc/Vol: 12.6% Grape at Harvest: Brix: 20.8, TA: 9.33 g/L, pH: 2.95 Certified Organic Vineyard SWNZ recognised vineyard and winery Certified Organic Wine Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Sitting on Lees Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Cloudy Wine - Racked on light lees
15,000 litres available
@ $4.20 / per litre
2025 Waihopai (Marlborough) Sauvignon Blanc 100%
Analysis: TA: 7.8 g/L, pH: 2.91, RS: 1.6 g/L, VA: 0.47 g/L, Alc/Vol: 13.3% Grape at Harvest: Brix: 21, TA: 8 g/L, pH: 2.9 SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Sitting on Lees Suitable For: Vegetarians, Vegans Wine Located in Marlborough Available as Cloudy Wine - Racked on light lees
20,000 litres available
@ $3.70 / per litre
Analysis: TA: 8.2 g/L, pH: 3.08, RS: 2.4 g/L, VA: 0.37 g/L, Alc/Vol: 13% Grape at Harvest: Brix: 21, TA: 9.1 g/L, pH: 3.02 SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility SS Fermentation Sitting on Lees Suitable For: Vegetarians, Vegans Wine Located in Marlborough Available as Cloudy Wine - Racked on light lees
2025 Wairau (Marlborough) Sauvignon 99.63% 2025 Wairau (Marlborough) Riesling 0.2099% 2025 Wairau (Marlborough) Albarino 0.1558%
Analysis: TA: 7.69 g/L, pH: 3.16, RS: 2.5 g/L, VA: 0.2 g/L, Alc/Vol: 12.6% SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Sitting on Lees Suitable For: Vegetarians, Vegans Wine Located in Marlborough Available as Cloudy Wine - Racked on light lees
@ $3.50 / per litre
Analysis: TA: 7 g/L, pH: 3.2, RS: 3.5 g/L, VA: 0.3 g/L, Alc/Vol: 12.4% SWNZ recognised vineyard and winery Export Spray Programme, Multi-Residue Tested, Export Approved EU, UK, US, Japan and China Eligibility SS Fermentation Cross Flow Filtration Completed Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Finished Wine
250,000 litres available
@ $3.20 / per litre
Analysis: TA: 7.5 g/L, pH: 3.02, RS: 2 g/L, Alc/Vol: 13% SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Sitting on Lees Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Cloudy Wine
*Single Vineyard*
85,000 litres available
@ $3.25 / per litre
2025 Marlborough Sauvignon Blanc 92% 2024 Marlborough Sauvignon Blanc 3% 2023 Marlborough Sauvignon Blanc 5%
Analysis: TA: 7 g/L, pH: 3.2, RS: 3.5 g/L, VA: 0.3 g/L, Alc/Vol: 13% SWNZ recognised vineyard and winery Export Spray Programme, Multi-Residue Tested, Export Approved EU, UK, US, China and Japan Eligible SS Fermentation Crossflow Filtration Completed Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Finished Wine - Bottle Ready
2025 Marlborough (Rapaura) Sauvignon Blanc 88% 2025 Marlborough (Rapaura) Sauvignon Gris 12%
Analysis: TA: 8.53 g/L, pH: 3.34, RS: 3.8 g/L, VA: 0.33 g/L, Alc/Vol: 12.7% SWNZ recognised vineyard and winery Export Spray Programme, EU,UK, US, JPN and China Eligible 100% SS Fermentation Protein Stabilised, Cold Stabilised Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Hawke's Bay Available as Finished Wine
51,000 litres available
2024 Marlborough (Awatere) Sauvignon Blanc 100%
Analysis: TA: 9.1 g/L, pH: 3.13, RS: 0 g/L, VA: 0.3 g/L SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Sitting on Lees Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Hawke's Bay Available as Cellar Bright
1,000 litres available
2024 Marlborough Sauvignon Blanc 96.7%, 2024 Marlborough Sauvignon Blanc 3.3% Analysis: TA: 8.8 g/L, pH: 3.2, RS: 0 g/L, VA: 0.25 g/L SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation, 20% Barrel Aged Time in Oak: 6 month(s) Sitting on Lees Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Hawke's Bay Available as Cellar Bright
1,400 litres available
@ $2.00 / per litre
Reduced @ $1.60 / per litre
2024 Marlborough Sauvignon Blanc 88.90% 2023 Marlborough Pinot Gris 3.59% 2023 Marlborough Riesling 3.04% Other 4.47%
Analysis: TA: 7.2 g/L, pH: 3.24, RS: 3.3 g/L, Alc/Vol: 12.3% SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Cellar Bright
84,800 litres available
@ $2.75 / per litre
Analysis: TA: 7.13 g/L, pH: 3.17, RS: 7.22 g/L, Alc/Vol: 12.6% SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Cellar Bright
96,000 litres available
@ $3.05 / per litre
2025 Gisborne Sauvignon Blanc 94.68% 2025 Gisborne Pinot Gris 5.25% 2024 Gisborne Sauvignon Blanc 0.07%
Analysis: TA: 9.24 g/L, pH: 3.16, RS: 5.5 g/L, VA: .27 g/L, Alc/Vol: 12.14% SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Suitable For: Vegetarians, Vegans, Coeliac Wine Located in Gisborne Available as Cellar Bright
2025 Hawkes Bay (Hawkes Bay) Sauvignon Blanc 100%
Analysis: TBA, Alc/Vol: 13.0% SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised Wine Located in Hawke's Bay Available as Finished Wine
18,000 litres available
@ $2.50 / per litre
2025 Hawkes Bay Sauvignon Blanc 100%
Analysis: TBA SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Hawke's Bay Available as Cloudy Wine - Twice racked and sulphured
104,000 litres available
2024 Hawkes Bay Sauvignon Blanc 93.43% 2024 Marlborough Sauvignon Blanc 5.99% 2024 Hawkes Bay Other Whites 0.58%
Analysis: TA: 7.4 g/L, pH: , RS: 3.5 g/L, Alc/Vol: 12.8% SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised , Crossflow Filtration Completed Suitable For: Coeliacs Wine Located in Hawke's Bay Available as Finished Wine - Bottle Ready
Analysis: TA: 7.3 g/L, pH: 3.3, RS: 3 g/L, VA: 0.2 g/L, Alc/Vol: 12.5% SWNZ recognised winery Export Spray Programme, EU Eligibility, UK Eligibility SS Fermentation Protein Stabilised, Cold Stabilised, X-Flow Filtration Completed Suitable For: Vegetarians, Vegans Wine Located in Marlborough Available as Finished Wine - Bottle Ready
500,000 litres available
2025 Marlborough (Waihopai) Sauvignon Blanc 100%
Analysis: TBA Grape at Harvest: Brix: 22 SWNZ recognised vineyard and winery Export Spray Programme, Multi-Residue Tested, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Finished Wine - Bottle Ready
@ $3.00 / per litre
2024 Marlborough Sauvignon Blanc 97.55% 2024 Marlborough Semillon 2.45%
Analysis: TA: 7.8 g/L, pH: 3.06, RS: 1.1 g/L, Alc/Vol: 13.7% SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 94% SS Fermentation, 6% Barrel Fermented, 6% Barrel Aged Time in Oak: 4 month(s) Protein Stabilised, Cold Stabilised, Cross Flow Filtration Completed Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Finished Wine - Bottle Ready
14,000 litres available
@ $4.00 / per litre
2025 Marlborough Sauvignon Blanc 100% Analysis: TA: 7 g/L, pH: 3.2, RS: 3 g/L, VA: 0.2 g/L Alc/Vol: 12.5% (Analysis is Estimate Only) SWNZ recognised vineyard Export Spray Programme, Multi-Residue Tested, Export Approved NZ/AUS, EU,UK, JPN and China Eligible SS Fermentation Protein Stabilised, Crossflow Filtration Completed Suitable For: Vegetarians, Vegans Wine Located in Marlborough Available as Finished Wine
230,000 litres available
2024 Marlborough Sauvignon Blanc 86.8353% 2023 Marlborough Sauvignon Blanc 13.1646%
Analysis: TA: 7.3 g/L, pH: 3.37, RS: 4.9 g/L, VA: 0.33 g/L, Alc/Vol: 13.4% SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised, Centrifuged, XF Filtration Completed Wine Located in Marlborough Available as Finished Wine
*A super premium wine displaying beautiful varietal characteristics*
83,000 litres available
@ $2.65 / per litre
2024 Marlborough Sauvignon Blanc 95% 2024 Nelson Pinot Gris 5%
Analysis: TA: 7.1 g/L, pH: 3.43, RS: 4.6 g/L, VA: 0.32 g/L, Alc/Vol: 13.4% SWNZ recognised vineyard and winery Export Spray Programme, EU, UK, US, JPN and China Eligible SS Fermentation Protein Stabilised, Cold Stabilised, Crossflow Filtration Completed Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Finished Wine
33,000 litres available
2024 Marlborough Sauvignon Blanc 96.42% 2023 Marlborough Other 3.58%
Analysis: TA: 7.5 g/L, pH: 3.23, RS: g/L, VA: 0.26 g/L, Alc/Vol: 13.4% Grape at Harvest: Brix: 22.0, TA: 9.0 g/L, pH: 3.12 SWNZ recognised vineyard and winery Export Spray Programme, Multi-Residue Tested, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Finished Wine - Bottle Ready
*Very expressive award-winning parcel for sale. Wairau Valley Region blend from a great vintage*
78,000 litres available
@ $3.10 / per litre
2024 Marlborough (Awatere Valley) Sauvignon Blanc 87.38% 2023 Marlborough (Awatere Valley) Sauvignon Blanc 12.62%
Analysis: TA: 6.9 g/L, pH: 3.21, RS: 3.8 g/L, VA: 0.24 g/L, Alc/Vol: 13.3% SWNZ recognised vineyard and winery Export Spray Programme, Multi-Residue Tested, EU Eligibility, UK Eligibility 100% SS Fermentation Suitable For: Vegetarians, Vegans Wine Located in Marlborough Available as Finished Wine - Bottle Ready
*94 Point Wine Orbit*
Reduced @ $2.50 / per litre
2024 Marlborough Sauvignon Blanc 85.98% 2023 Marlborough Sauvignon Blanc 12.68% 2022 Marlborough Sauvignon Blanc 1.24% Other 0.1%
Analysis: TA: 7.1 g/L, pH: 3.4, RS: 4.5 g/L, VA: 0.31 g/L, Alc/Vol: 13.67% SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised, Centrifuged, Crossflow Filtration Completed Suitable For: Coeliacs Wine Located in Marlborough Available as Finished Wine
*GOLD MEDAL WINNER*
120,000 litres available
2024 Nelson Sauvignon Blanc 85.1% 2023 Nelson Sauvignon Blanc 5% 2023 Marlborough Sauvignon Blanc 4.2% 2024 Marlborough Sauvignon Blanc 3.4% Other 2.3%
Analysis: TA: 7.1 g/L, pH: 3.25, RS: 3.2 g/L, VA: 0.26 g/L, Alc/Vol: 12.5% SWNZ recognised vineyard and winery Export Spray Programme, EU, UK, US, JPN and China Eligibility SS Fermentation Wine Located in Marlborough Available as Cellar Bright
41,300 litres available
2024 Marlborough Sauvignon Blanc 85.12% 2023 Marlborough Sauvignon Blanc 5.12% 2023 Nelson Sauvignon Blanc 4.17% 2023 Marlborough Pinot Gris 3.37% Other 2.22%
Analysis: TA: 6.9 g/L, pH: 3.26, RS: 3 g/L, Alc/Vol: 12.2% SWNZ recognised vineyard and winery Export Spray Programme, Multi-Residue Tested EU, UK, US, Japan Eligibility Wine Located in Marlborough Available as Cellar Bright
320,000 litres available
2024 Nelson (Waimea) Sauvignon Blanc
Organic Wine
Analysis: TA: 8.7 g/L, pH: 3.05, RS: 3 g/L, VA: .49 g/L, Alc/Vol: 13.6% Grape at Harvest: Brix: 22.6, TA: 9.5 g/L, pH: 3.0 Certified Organic Vineyard and wine Export Spray Programme, EU Eligibility, UK Eligibility 100% S/S Fermentation. Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Nelson Available as Cellar Bright
*Organic Wine*
11,000 litres available
2024 Marlborough Sauvignon Blanc 85.06% 2024 Marlborough Chenin Blanc 7.05% 2023 Marlborough Sauvignon Blanc 6.39% Marlborough Other 1.5%
Analysis: TA: 7.65 g/L, pH: 3.16, RS: 4.1 g/L, VA: 0.35 g/L, Alc/Vol: 12.2% SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 92.85% SS Fermentation, 7.15% Barrel Fermented Protein Stabilised, Cold Stabilised, Filtration Completed Suitable For: Vegetarians, Vegans Wine Located in Marlborough Available as Finished Wine
2,529 litres available
2024 Marlborough (Southern Valleys/ Wairau) Sauvignon Blanc 96.92% 2024 Marlborough (Southern Valleys/ Wairau) Others 3.08%
Analysis: TA: 6.95 g/L, pH: 3.2, RS: 2.0 g/L, VA: 2 g/L, Alc/Vol: 13.2% SWNZ recognised vineyard and winery Export Spray Programme, Multi-Residue Tested, EU/UK Eligibility SS Fermentation Wine Located in Marlborough Available as Cloudy Wine - Protein Stable
*2 x IWSC NZ Wine producer of the year. Price Negotiable*
2023 Marlborough (Waihopai) Sauvignon Blanc 100%
Lower Alcohol 9.5%
Analysis: TA: 7.51 g/L, pH: 2.94, RS: 5.8 g/L, Alc/Vol: 9.5% SWNZ recognised vineyard and winery Export Spray Programme, Multi-Residue Tested, Export Approved, UK Eligibility SS Fermentation, Barrel Fermented 80% MLF, Protein Stabilised, Cold Stabilised, Filtration Completed Wine Located in Marlborough Available as Finished Wine - Bottle Ready
*Ideal naturally lighter Alcohol wine from award-winning winery*
22,000 litres available
2024 Marlborough Sauvignon Blanc 86% 2024 Marlborough Other Whites 14%
Certified Organic
Analysis: TA: 7.5 g/L, pH: 3.2, RS: 3 g/L, VA: 0.3 g/L, Alc/Vol: 12.76% SWNZ recognised vineyard and winery Certified Organic Vineyard and Wine Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, X-Flow Filtration Completed Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Finished Wine - Bottle Ready
55,000 litres available
@ $3.60 / per litre
2023 Marlborough Sauvignon Blanc 90.6% 2023 Marlborough Sauvignon Blanc 9.4%
Analysis: TA: 7.2 g/L, pH: 3.2, RS: 3.8 g/L, VA: 0.3 g/L, Alc/Vol: 13.5% Certified Organic Vineyard SWNZ recognised vineyard and winery Certified Organic Wine Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised, X-Flow Filtration Completed Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Finished Wine - Bottle Ready
2024 Marlborough Sauvignon Blanc 86% 2024 Marlborough Pinot Noir 7% 2024 Marlborough Pinot Gris 6% 2024 Marlborough Chardonnay 1%
Sam Kim Wine Orbit Review 4.5 Stars
Analysis: TA: 7.5 g/L, pH: 3.3, RS: 3 g/L, VA: 0.2 g/L, Alc/Vol: 12.9% Grape at Harvest: Brix: 21.7, TA: 8 g/L, pH: 3.2 SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation. Protein Stabilised, Cold Stabilised, Sitting on Lees Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Finished Wine
460,000 litres available
2024 Marlborough (Upper Wairau) Sauvignon Blanc 100%
*Sam Kim Wine Orbit Review 4.5 Stars*
Analysis: TA: 7.5 g/L, pH: 3.3, RS: 3 g/L, VA: 0.2 g/L, Alc/Vol: 13% Grape at Harvest: Brix: 22, TA: 8.0 g/L, pH: 3.2 SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility SS Fermentation Protein Stabilised, Cold Stabilised, Sitting on Lees Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Finished Wine
690,000 litres available
2024 Marlborough Sauvignon Blanc 90.12% 2023 Marlborough Sauvignon Blanc 4.56% 2023 South Island Sauvignon Blanc 1.24% 2024 Marlborough Pinot Gris 1.22% Other 2.87% (details on LIP)
Analysis: TA: 7.59 g/L, pH: 3.28, RS: 3.9 g/L, Alc/Vol: 12.68% SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised, RDV Earth Filtration Crossflow Filtration Completed Suitable For: Vegetarians, Vegans Wine Located in Marlborough Available as Finished Wine - Bottle Ready
*Premium Wine Producer, Multiple Awards*
@ $4.50 / per litre
2024 Marlborough Sauvignon Blanc 100%
Organic Wine Located in Canterbury
Analysis: TA: 6.2 g/L, pH: 3.25, RS: 2 g/L, Alc/Vol: 13.5% Grape at Harvest: Brix: 22.3, TA: 7.5 g/L, pH: 3.03 Certified Organic Vineyard SWNZ recognised vineyard and winery Certified Organic Wine Export Spray Programme, EU Eligibility, UK Eligibility Sitting on Lees Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Canterbury Available as Cellar Bright
*Single Vineyard. Wild ferment in Concrete Tanks*
7,400 litres available
@ $4.25 / per litre
2024 Nelson (Moutere) Sauvignon Blanc 100%
Analysis: TA: 8.6 g/L, pH: 3.02, RS: 3.92 g/L, VA: 0.33 g/L, Alc/Vol: 13.4% Grape at Harvest: Brix: 23.6, TA: 9.4 g/L, pH: 2.94 SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100%% SS Fermentation Protein Stabilised, AP20 Earth Filtration, Pad Filter Suitable For: Vegetarians, Vegans Wine Located in Nelson Available as Finished Wine
3,200 litres available
Analysis: TA: 7.3 g/L, pH: 3.08, RS: 3.9 g/L, VA: 0.2 g/L. Alc/Vol: 13.4%. SWNZ recognised vineyard and winery. Export Spray Programme EU Eligibility, UK Eligibility 100% SS Fermentation. Protein Stabilised, Cold Stabilised Cellar Bright and to be filtered Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Cellar Bright
*50% Southern Valleys and 50% Rapaura vineyards*
@ $3.15 / per litre
2023 Marlborough Sauvignon Blanc 100%
Analysis: TA: 7.2 g/L, pH: 3.17, RS: 3.1 g/L, VA: 0.29 g/L, Alc/Vol: 13.05% SWNZ recognised vineyard and winery Export Spray Programme EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised Cross-Flow Filtration Completed, NTU < 1 Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Finished Wine - Bottle Ready
@ $2.15 / per litre
2022 Marlborough Sauvignon Blanc 100%
Analysis: TA: 7.3 g/L, pH: 3.17, RS: 3.2 g/L, VA: 0.31 g/L, Alc/Vol: 12.7% SWNZ recognised vineyard and winery Export Spray Programme EU, UK and US Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised Crossflow Filtration Completed, NTU < 1 Wine Located in Marlborough Available as Finished Wine
@ $1.65 / per litre
Analysis: TA: 7.34 g/L, pH: 3.26, RS: 3.1 g/L, VA: 0.45 g/L. Alc/Vol: 13.3% Grape at Harvest: Brix: 23.6, TA: 8.9 g/L, pH: 3.25 Certified Organic Vineyard SWNZ recognised vineyard and winery Certified Organic Wine Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Sitting on Lees Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Cloudy Wine - Racked on light lees
*Single Vineyard Wine*
@ $5.25 / per litre
2024 Marlborough (Southern Valleys) Sauvignon Blanc 100%
Analysis: TA: 8.37 g/L, pH: 3.12, RS: 2.9 g/L, VA: 6.28 g/L, Alc/Vol: 13.85% Grape at Harvest: Brix: 23.2, TA: 9.2 g/L SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Finished Wine - Bottle Ready
38,000 litres available
Analysis: TA: 7.3 g/L, RS: 2.5 g/L, Alc/Vol: 13.6% SWNZ recognised vineyard and winery Export Spray Programme, Multi-Residue Tested, Export Approved EU Eligibility, UK Eligibility SS Fermentation Protein Stabilised, Cold Stabilised, Crossflow Filtration Completed Wine Located in Marlborough Available as Finished Wine - Bottle Ready
*Minimum Volume per consignment: 48,000L*
@ $3.90 / per litre
Now Offers
2023 Marlborough Sauvignon Blanc 94.3% 2023 Marlborough Pinot Noir 2.8% 2023 Marlborough Riesling 2.4% 2023 Marlborough Pinot Gris .5%
Analysis: TA: 7.4 g/L, pH: 3.38, RS: 3.11 g/L, VA: 0.29 g/L. Alc/Vol: 12.46% Grape at Harvest: Brix: 21, TA: 10.0 g/L, pH: 3.1 SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised, Sitting on Lees Currently Suitable For: Coeliacs Wine Located in Marlborough Available as Finished Wine
1,000,000 litres available
@ $2.40 / per litre
2024 Marlborough (Wairau Valley) Sauvignon Blanc 100.00%
Analysis: pH: 3.20, RS: 2.0 g/L, VA: 0.20 g/L, Alc/Vol:13.8% Grape at Harvest: Brix: 22.8, TA: 8.5 g/L, pH: 3.20 SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Sitting on Lees Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough
Available as Cloudy Wine
*Young vines with great flavour intensity and palate weight*
5,000 litres available
@ $4.60 / per litre
2023 Hawkes Bay Sauvignon Blanc 86% 2023 Hawkes Bay Chardonnay 7% 2022 Hawkes Bay Sauvignon Blanc 6% 2022 Hawkes Bay Semillon 1%
Parcel located outside Hawke's Bay
Analysis: TA: 8.5 g/L, pH: 3.15, RS: 2.3 g/L, Alc/Vol: 11.4% SWNZ recognised vineyard and winery Export Spray Programme SS Fermentation Protein Stabilised, Cold Stabilised Wine Located in the Bay of Plenty Available as Finished Wine
75,000 litres available
@ $3.55 / per litre
2023 Nelson Sauvignon Blanc 98.08% Other Nelson 1.92%
Analysis: TA: 8.1 g/L, pH: , RS: 2.72 g/L, VA: 0.44 g/L, Alc/Vol: 12.6% SWNZ recognised vineyard and winery Export Spray Programme, Export Approved, EU Eligibility, UK Eligibility Multi-market Eligibility, including CH, US 100% SS Fermentation Protein Stabilised, Cold Stabilised, Crossflow Filtration Completed Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Nelson Available as Finished Wine
*Producer able to bottle and label to customer requirements*
@ $3.95 / per litre
Reduced @ $2.80 / per litre
Analysis: TA: 7.4 g/L, pH: 3.3, RS: 2.8 g/L, VA: 0.32 g/L. Alc/Vol: 12.5% Grape at Harvest: Brix: 21.5, TA: 9.8 g/L, pH: 3.2 SWNZ recognised vineyard and winery Export Spray Programme, EU Eligibility, UK Eligibility 100% SS Fermentation Protein Stabilised, Cold Stabilised, Sitting on Lees Suitable For: Coeliacs Wine Located in Blenheim Available as Finished Wine - Bottle Ready
42,000 litres available
Analysis: TA: 6.9 g/L, pH: 3.41, RS: 2.5 g/L, Alc/Vol: 12.3% SWNZ recognised vineyard and winery Export Spray Programme, Multi-Residue Tested, EU Eligibility, UK Eligibility SS Fermentation, Protein Stabilised, Cold Stabilised Filtration Completed NTU < 1 Suitable For: Vegetarians, Vegans, Coeliacs Wine Located in Marlborough Available as Finished Wine
134,000 litres available
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