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  • Hawke's Bay Sparkling or Methode
    - Code 6600

    NV Hawke's Bay Pinot Noir 43%
    NV Hawke's Bay Chardonnay 52%
    NV Hawkes Bay Pinot Meunier 5%

    Analysis: TA: 6.7 g/L, pH: 3.22, RS: 0.47 g/L Alc/Vol: 10.7%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    MLF, Sitting on Lees
    Wine Located in Bay of Plenty
    Available as Cloudy Wine - Twice racked and sulphured

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    43,500 litres available

    @ $4.25 / per litre

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