Bulk Wines

SEMILLON
Code: 2607 2009 Hawke's Bay  Semillon
1,400 litres available @ $4.60/ltr 
Hawke's Bay Semillon.  [Sweet dessert wine] (86% HB Semillon and 14% Central Otago Riesling).  91% S/S fermentation and 9% barrel fermented for complexity.  3 months total in oak.  Sustainable wine growing  NZ vineyard.  Full records can be provided.  Current wine analysis is TA: 9.4, pH: 3.62, RS: 226, alc/vol 9.1%.  Finished Wine.
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Code: 2719 2010 Gisborne  Semillon
50,000 litres available @ $3.10/ltr 
Gisborne Semillon 100%.  Export spray programme and multi-residue tested.  100% S/S Fermentation.  Sitting on lees.  Twice racked and sulphured, Cloudy Wine.
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