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10,001 - 25,000 litres
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75,001 - 100,000 litres
over 100,000 litres
RIESLING
Code:
2524
2009 Waipara Riesling
10,000 litres available @
$3.10
Reduced $2.75/ltr
Waipara (North Canterbury) Riesling 100%. Analysis: TA: 8.5 g/L, pH: 3.10, RS: 15.0 g/L. Alc/Vol: ~13.0%. Export spray programme. 100% S/S Fermentation. Portein and cold stabilised. Finished Wine.
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Code:
2300
2009 Marlborough Riesling
12,000 litres available @ $3.00/ltr
Marlborough (Awatere) Riesling 100%. Clone: 239. Export spray programme. 100% S/S Fermentation. Sitting on lees. Cloudy Wine.
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Code:
2783
2009 Canterbury Riesling
4,500 litres available @ $2.60/ltr
Canterbury (Swannanoa) Riesling 100%. Clone: Corbans selection (92%), GM239 8%. Analysis: TA: 11.7 g/L, pH: 3.16, RS: 5.0 g/L. Alc/Vol: 11.0%. Export spray programme. 100% S/S Fermentation. Wine located in Christchurch. Twice racked and sulphured, Cloudy Wine.
Hand harvested from a block on the North facing slopes of French Farm Valley. Floral nose, lime fruit, green apples, steely mineral character.
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Code:
2550
2009 Central Otago Riesling
4,100 litres available @ $5.50/ltr
Central Otago (Lowburn) Riesling 100%. Clone: 198/19, 110, 239. Analysis: TA: 7.4 g/L, pH: 3.13, RS: 9.0 g/L. Alc/Vol: 12.5%. Export spray programme. 100% S/S Fermentation. Protein and cold stabilised. Cross flow filtered. Finished Wine.
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Code:
2420
2009 Marlborough Riesling
7,700 litres available @ $3.60/ltr
Marlborough (Rapaura) Riesling 100%. Clone: GM239. Analysis: TA: 7.9 g/L, pH: 3.15, RS: 4.5 g/L. Alc/Vol: 13.0%. Export spray programme. 100% S/S Fermentation. Protein and cold stabilised. Machine harvested. Very low % of Botrytis. Wine is filtered and in bottle ready condition.
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Code:
2696
2010 Waipara Riesling
5,000 litres
Waipara Riesling 100%. Analysis: TA: 7.5 g/L, pH: 3.2, RS: 20 g/L. Alc/Vol: 11.0%. Export spray programme. 100% S/S Fermentation. Sitting on lees. Wine is currently fermenting, so there is an option to change the RS but we would normally stop about 20 gm/L. Available end of May 2010. Price is negotiable. Cloudy Wine
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Code:
2557
2009 Central Otago Riesling
3,960 litres available @
$4.85
Reduced $3.25/ltr
Central Otago Riesling 100%. Clones: 110, 198/19. Analysis: TA: 8-12 g/L, pH: 3.15, RS: 9.0 g/L. Alc/Vol: 12.5%. Export spray programme. 100% S/S Fermentation. Pad filter. Available as Cold Settled Juice.
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Code:
2564
2009 Waipara Riesling
12,500 litres available @
$3.10
Reduced $2.50/ltr
Waipara Riesling (Clone: M/S) 100%. Analysis: TA: 3.1 g/L, pH: 7.2, RS: 13.3 g/L. Alc/Vol: 11.44%. Export spray programme. 100% S/S Fermentation. Protein stabilised. Speedplus earth filtration. Finished Wine.
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Code:
2566
2008 Waipara Riesling
11,000 litres available @
$3.10
Reduced $2.50/ltr
Waipara Riesling (Clone: m/s) 100%. Analysis: TA: 6.1 g/L, pH: 3.05, RS: 4.4 g/L. Alc/Vol: 12.2%. Export spray programme. 100% S/S Fermentation. Protein and cold stabilise. Speedplus earth filtration. Finished Wine.
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Code:
1723
2006 Nelson Riesling
3,500 litres available @
$3.00
Reduced $2.00/ltr
Nelson Riesling. S/S fermentation. Protein and cold stabilised. Pad filtered. Current wine analysis R/S 6.0g/L, TA 6.6, pH 3.1, alc/vol 12.1%. Export spray programme. Wine located in Gisborne. Finished wine.
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Code:
2805
2009 Marlborough Riesling
10,000 litres available @ $3.60/ltr
2009 Marlborough Riesling 85%, 2010 Marlborough Riesling 15%. Analysis: TA: 8.9 g/L, pH: 3.1, RS: 60 g/L. Alc/Vol: 12.0%. 100% S/S Fermentation. Sitting on lees. Cloudy Wine.
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Code:
2804
2009 Marlborough Riesling
10,000 litres available @ $3.60/ltr
Marlborough Riesling 100%. Analysis: TA: 8.9 g/L, pH: 3.10, RS: 60 g/L. Alc/Vol: 12.0%. Export spray programme. 100% S/S Fermentation. Sitting on lees. Cloudy Wine.
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Code:
2787
2010 Marlborough Riesling
12,000 litres available @ $3.60/ltr
Marlborough Riesling 100%. Analysis: TA: 9.45 g/L, pH: 3.02, RS: 12.0 g/L. Alc/Vol: ~13.0%. Export spray programme. 100% S/S Fermentation. Wine located in Auckland. Protein stabilised, Cloudy Wine.
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Code:
2786
2010 Nelson Riesling
13,200 litres available @ $2.60/ltr
Nelson (Motueka) Riesling 100%. Clone: MS. Analysis: TA: 8.9 g/L, pH: 3.13, RS: 5.6 g/L. Alc/Vol: 10.7%. Export spray programme. 100% S/S Fermentation. Sitting on lees. Cloudy Wine.
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Code:
2774
2009 Waipara Riesling
78,525 litres available @ $2.35/ltr
Waipara Riesling 99.5%, Waipara Sauvignon Blanc 0.5%. Analysis: TA: 8.2 g/L, pH: 3.12, RS: 6.0 g/L. Alc/Vol: 12.7%. Export spray programme. S/S Fermentation. Wine can be finished/filtered ready for bottling if required. Currently Cloudy Wine.
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Code:
2765
2010 Marlborough Riesling
8,500 litres available @ $3.35/ltr
Marlborough (Waihopai) Riesling 100%. Analysis: TA: ~7.5 g/L, pH: ~3.1, RS: ~4.0 g/L. Alc/Vol: 12.5%. Export spray programme. 100% S/S Fermentation. Protein and cold stabilised. Cellulose earth filtration. Finished Wine.
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